corn
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Drum with Shallot-Tarragon Butter over Corn and Japanese Eggplant Click image to enlarge |
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Remoulade Dressing
Crab and Corn Fritters
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Crab and Corn Fritters Remoulade Click image to enlarge |
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Fresh Off the Cobb Corn Chowder Click image to enlarge |
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*1 pound peeled cooked shrimp or chopped cooked chicken may be substituted. |
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Shrimp Boil Click image to enlarge |
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McNair's Corn Chowder with Seafood Variations Click image to enlarge |
*substitute Louisiana crabmeat of crawfish tails |
Louisiana Corn and Shrimp Soup Click image to enlarge |
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Corn and Shrimp Chowder Click image to enlarge |
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Louisiana Shrimp and Corn Soup Click image to enlarge |