- 1 lb. thick-sliced bacon, diced
- 1 white onion, diced (2 cups)
- 1 cup minced celery
- 1 tablespoon garlic, minced
- 2 tablespoons all-purpose flour
- 6 cups peeled and diced russet potatoes (2 lb.)
- 1 tablespoon dry mustard
- 2 teaspoons paprika
- 3 cups low-sodium chicken broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Tabasco sauce
- 4 cups sharp Cheddar, shredded
- 2 cups half-and-half
- Salt, black pepper, and cayenne pepper to taste
- scallions, Minced for garnish
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Cheese & Potato Soup
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