Louisiana Kitchen & Culture
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Home > Greek Feta Cheese Salad Dressing

Greek Feta Cheese Salad Dressing

Condiments and Sauces

Makes 1 1/2 cups

Recipe courtesy of

Ingredients: 
  • 1 cup feta cheese crumbled, about 1/4 lb
  • 1 1/2 cups olive oil
  • 1/2 cup white wine vinegar
  • 1/4 cup white onon, grated
  • 2 tablespoons capers, chopped
  • 2 garlic cloves, minced
  • 1 teaspoon white pepper
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon salt

Note: We have found this makes a nice little gift present in small mason jar with a ribbon.

Greek Feta Cheese Salad Dressing

Method: 

Combine the feta, olive oil, vinegar, onions, capers, garlic, oregano and salt & pepper  in a container with a lid that closes tightly.
Give it a good shake, about 30 seconds ought to do.
Ingredients should be thuroughly blended.

Kee refrigerated and take out when ready.


Source URL (modified on Nov 24, 2011):http://louisiana.kitchenandculture.com/recipes/greek-feta-cheese-salad-dressing