Serves 8 - 10
Recipe courtesy of Susan Ford, Publisher of Louisiana Kitchen & Culture
Dressing:
Slaw:
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Gingered Spicy Slaw Click image to enlarge |
Mix together dressing ingredients in a container with a tightly fitting lid. Cover, and shake vigorously to combine. Set aside.
In a large salad bowl, thoroughly combine the cabbage, carrots, diced fruit, mint, cilantro, and green onions. Add the dressing and toss to coat. Top with sesame seeds, peanuts, and garlic, scallions, or onions.