The Largest Free Music festival in the U.S. - French Quarter Fest!

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River & Rail Cantina - History Redefined!

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Tara
 

St. Alphonsus Fun Under the Frescoes Irish Extavaganza - March 11!

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250th Anniversary of the Arrival of Beausoleil and the Acadians

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Chef Eric Johnson & Co. - Setting a new standard in culinary services in Northeast Louisiana

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Canoeing or Kayaking on the Cajun Coast

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Top Fifteen Seafood Recipes of 2014

Susan
Louisiana is the largest commercial fishery in the contiguous US. In fact, each year Louisiana fishermen land more seafood than their counterparts in Virginia and California combined. It's no wonder, then, that recipes containing Louisiana seafood are the most popular with our readers.
 

Fine Food, The Big Game and Cigars

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The Pickle Barrel - An insightful look at one of North La's most whimsical menus and ultimate beer pubs

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Cascio's Tavern - A visit with Chef Chris McKnight

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