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Hello and welcome to some of the best recipes for creating authentic Louisiana cuisine in your own kitchen. New recipes are published weekly, so check back regularly.
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Susan Ford, Publisher
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Make your busy holiday meal planning easier with our quick lists we prepared for you.
|Emeril's Seafood Paella||Main Course||rice, shrimp, clams||
Recipe courtesy of Sizzling Skillets and Other One-Pot Wonders by Emeril Lagasse. © Emeril/MSLO Acquisitions Sub, LLC
|,||Chef Paul Prudhomme's Stuffed Bell Peppers||Main Course||bell peppers, steak||
Recipe courtesy of Chef Paul Prudhomme's Always Cooking!
|Chicken Croquettes||Main Course||chicken||
Recipe courtesy of Pirate's Pantry