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Hello and welcome to some of the best recipes for creating authentic Louisiana cuisine in your own kitchen. New recipes are published weekly, so check back regularly.
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Make your busy holiday meal planning easier with our quick lists we prepared for you.
|Crawfish-Stuffed Bayou Chicken||Main Course||chicken, spinach, crawfish, white wine, heavy cream, sun dried tomatoes||
Recipe Courtesy of Chef Jared Rising, L'Auberge du Lac, Lake Charles, LA
|Seafood-Stuffed Baked Potatoes||Main Course||crawfish, shrimp, baked potato||
Recipe courtesy of Down the Bayou... and Back Again