Serves 4
Recipe courtesy of Down the Bayou... and Back Again
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Herb and Cheese Tortellini Click image to enlarge |
Sauté sausage and chicken in olive oil until well browned. Add tomatoes, garlic, and parsley and sauté 5 minutes. Add soup and bring to a low simmer; stir in cream, oregano, basil, and Tony’s, then fold in tortellini. Taste and adjust seasoning.