Hospice Foundation of the South Crawfish Cookoff

Louisiana Recipes Weekly



 

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When: 
Apr 22, 2017
 Slidell's Crawfish Cookoff
Time: 11am - 6pm

The Hospice Foundation's Crawfish Cookoff, one of St. Tammany's biggest, is an all-you-can-eat event with 60 teams boiling crawfish to compete for the title "Best Tasting Crawfish," juried by a panel of celebrity judges. Over 45,000 lbs. of crawfish will be boiled.

This year's event features live music by:

Christian Serpas and Ghost Town - 11-1:00 The TopCats - 1:30-3:30 The Boogie Men - 4:00-6:00

Also featuring: * Awards & Prizes for Best Tasting Crawfish & Best Decorated Booth * Hamburgers, hot dogs, soft drinks, beer and other refreshments will be available for purchase.

The event is all the crawfish you can eat (crawfish boiled till 5:00pm). Tickets may be purchased at Northshore Whitney Banks as the event nears. Pets, ice chests, tents, tables and alcohol are not permitted. Beverages and other food will be available for purchase. All items subject to search. Crawfish must be consumed on premises.

Proceeds directly benefit The Hospice Foundation of the South’s Hospice House. The first and only hospice house in St. Tammany Parish. Location: Fritchie Park, Slidell Hours: 11am - 6pm, Crawfish boiled until 5pm Admission:  Presale Tickets at Northshore Whitney Banks. Attendance: 8,000+

Venue:  Fritchie Park
Address:  901 W Howze Beach Rd, Slidell, LA
 Contact:

Email: miranda@hospicefoundationofthesouth.org

Admission Cost: $35 in advance $40 at gate All children 10 and under: $10 in advance $15 at the gate
Phone: 985-643-5470
Web:  Web Site