NOLA Crawfish Festival

Louisiana Recipes Weekly



 

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When: 
May 1, 2017 to May 3, 2017
 NOLA Crawfish Festival
Time: 3:00 p.m. - 10:00 p.m.

The festival will run from 3 PM-10 PM each day. Attendees can enjoy over 5,000 pounds of hot boiled crawfish prepared on-site by Chris "Shaggy" Davis and his NOLA Crawfish King staff, 20+ original varieties of ice-cold beer tapped straight from the source, and a specialty brew created just for the event. The three-day event will conclude with the Ultimate Crawfish Cook-Off, where twenty teams will compete for the best crawfish boil determined by a panel of NOLA celebrity judges.

General admission includes one beer and a guaranteed minimum of two pounds of crawfish with all the fixings. Single day passes will be available, but a three-day pass is the best way to enjoy the full hometown experience. A limited amount of VIP passes will also be available, allowing full 360° access to a festival experience that you will never forget.
This event is rain or shine.

Venue: Central City BBQ
Address: 1201 S Rampart St
New Orleans,
Contact:  Email:chefrob@centralcitybbq.com
Admission Cost:  $35 
Phone:  504.558.4276
Web:  Web Site