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Hello and welcome to some of the best recipes for creating authentic Louisiana cuisine in your own kitchen. New recipes are published weekly, so check back regularly.
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Make your busy holiday meal planning easier with our quick lists we prepared for you.
|Seafood Pasta with Andouille Sausage||Main Course||andouille, shrimp, scallops, fish||
Recipe courtesy of Simply Fresh
|Tacos al Pastor||Main Course||pork, chili peppers, oranges, beer, limes||
Recipe courtesy of Tacos by Mark Miller
|,||Spicy Grilled Corn on the Cob||Side Dish||corn on cob, chili powder, limes||
From “After the Hunt” by Chef John Folse