Sweet Pumpkin Bread

Bread

Recipe courtesy of Louisiana Kitchen & Culture

Makes 3 loaves

Ingredients: 
  • 3¼ cups all-purpose flour
  • 3 cups white sugar
  • 2 teaspoons baking soda
  • 1½ teaspoons salt
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
  • 2 cups solid pack pumpkin puree
  • 2/3 cup water
  • 1 cup vegetable oil
  • 4 eggs
  • 1/2 cup chopped walnuts (optional)

Sweet Pumpkin Bread With Walnuts

Sweet Pumpkin Bread With Walnuts

Click image to enlarge.
Method: 

Grease and flour three 7 x 3 inch pans. Preheat oven to 350˚F (175˚ C).

Measure flour, sugar, baking soda, salt, and spices into a large bowl. Stir to blend. Add pumpkin, water, vegetable oil, eggs, and nuts. Beat until well combined. Pour batter into prepared pans.

Bake for approximately 1 hour or until a toothpick inserted into center comes out clean.

Let cool and serve.

Similar Recipes by course
Shrimp Cornbread Cranberry Banana Nut Bread Sweet Potato Biscuits Banana Nut Bread with Honey

Louisiana Recipes Weekly



 

Every Thursday you'll receive new recipes, events & festivals and more. See archive