Louisiana Recipes

 

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    Recipe Title Course Main Ingredients Source
    Garlic-Lemon Green Beans with Toasted Bread Crumbs and Parmesan Cheese Garlic-Lemon Green Beans with Toasted Bread Crumbs and Parmesan Cheese Side Dish green beans, bread crumbs, parmesan cheese, lemons

    Recipe courtesy of Best American Side Dishes by Cooks Illustrated
    Greek Feta Cheese Salad Dressing Condiments and Sauces feta cheese, olive oil, onions, capers

    Recipe courtesy of
    Grillades and Cheese Grits Grillades and Cheese Grits Main Course beef round steak, grits, cheddar cheese

    Recipe courtesy of Holly Clegg's Trim & Terrific, Gulf Coast Favorites
    Grilled Antipasto Platter Grilled Antipasto Platter Appetizers italian sausage, shrimp, eggplant, zucchini, tomatoes, black olives, feta cheese

    Recipe courtesy of Perfect One-Dish Dinners by Pam Anderson
    Beef Kebabs Grilled Beef Kebabs Main Course beef, lemons, soy sauce

    Recipe courtesy of Louisiana Kitchen & Culture magazine
    Grilled Cast Iron Seafood Stew Grilled Cast Iron Seafood Stew Soups & Stews shrimp, snapper, mussels

    Recipe courtesy of Lodge Cast Iron Nation
    Grilled Chicken on a Spit Grilled Chicken Main Course chicken

    Recipe courtesy of Savoring Spain and Portugal
    Grilled Chicken on a Stick Grilled Chicken on a Stick Appetizers chicken

    Recipe courtesy of "Donald Link Down South"
    Grilled Chicken on a Stick Grilled Chicken on a Stick Main Course chicken

    Recipe courtesy of "Donald Link Down South"
    Grilled Chicken Tacos Grilled Chicken Tacos Main Course flour tortillas, tomatoes, avocados, sour cream, chicken breast, limes, chipotle chili

    Recipe courtesy of The America's Test Kitchen
    Grilled Chicken Thighs with Peaches, Chiles, and Spiced Honey Grilled Chicken Thighs with Peaches, Chiles, and Spiced Honey Main Course chicken, peaches

    Recipe courtesy of I Am From Here by Chef Vishwesh Baht
    Grilled Chicken with Cayenne Pepper Sauce chicken, hot sauce, lime juice, cilantro

    Recipe courtesy of Louisiana Kitchen & Culture
    Grilled Chicken with Herb Rub Grilled Chicken with Herb Rub Main Course chicken

    Recipe courtesy of the Williams-Sonoma Cookbook
    Grilled Chicken with Shawarma Spices Grilled Chicken with Shawarma Spices Main Course chicken

    Recipe courtesy of Cooking in Real Life by Lidey Heuck
    Grilled Chicken with Three Sauces Grilled Chicken with Three Sauces Main Course chicken

    Recipe courtesy of Essentials of Latin Cooking
    Grilled Citrus-Marinated Chicken Breast Grilled Citrus-Marinated Chicken Breast Main Course chicken, oranges, limes

    Recipe courtesy of Coastal Cuisine: Cantina
    Grilled Citrus-Marinated Pork Cutlets Grilled Citrus-Marinated Pork Cutlets Main Course pork

    Recipe courtesy of Cooking at Home with Brigitte and Julia
    Grilled Eggplant and Black Bean Party Dip Grilled Eggplant and Black Bean Party Dip Appetizers eggplant, limes, black beans

    Recipe courtesy of Fruits and Veggies More
    Grilled Eggplant and Goat Cheese Spirals Grilled Eggplant and Goat Cheese Spirals Appetizers eggplant, goat cheese, balsamic vinegar

    Recipe courtesy of Pizzeria by Evan Kleiman
    Grilled Eggplant and Goat Cheese Spirals Grilled Eggplant and Goat Cheese Spirals Side Dish eggplant, goat cheese, balsamic vinegar

    Recipe courtesy of Pizzeria by Evan Kleiman
    Grilled Fish and Summer Squash Packets with Crispy Capers Grilled Fish and Summer Squash Packets with Crispy Capers Main Course fish, tomatoes

    Recipe courtesy of America's Test Kitchen : Five Ingredient Dinners
    Grilled Flank Steak Grilled Flank Steak Main Course flank steak, soy sauce, jalapeno peppers, lime juice

    Recipe courtesy of Susan Ford, Publisher, Louisiana Kitchen & Culture magazine
    Grilled Garlic Shrimp Fajitas Grilled Garlic Shrimp Fajitas Main Course tortillas, shrimp, sour cream, guacamole, tomatoes, lettuce

    Recipe courtesy of Chef John Folse, Hooks, Lies & Alibis cookbook
    Grilled Garlic Shrimp on Skewers Appetizers shrimp, garlic

    Recipe courtesy of
    Grilled Garlicky Shrimp Grilled Garlicky Shrimp Main Course shrimp

    Recipe courtesy of Louisiana Kitchen & Culture
    Grilled Grouper Grilled Grouper with Cucumber-Watermelon Salsa Main Course grouper, watermelon, olives

    Recipe courtesy of Grill Nation by David Guas; photo Johnny Autry
    Grilled Guajillo Chicken Grilled Guajillo Chicken Main Course chicken

    Recipe courtesy of Asada
    Grilled Gulf Shrimp with Black Bean Cake and Coriander Sauce Appetizers shrimp, orange juice, black beans, honey

    Recipe Courtesy of Chef Susan Spicer, Bayona, New Orleans, LA
    Grilled Gulf Shrimp with Heirloom Tomato Salad Grilled Gulf Shrimp with Heirloom Tomato Salad shrimp

    Recipe courtesy of Chef Nina Compton, Compère Lapin
    Grilled Gulf Shrimp with Pesto Grilled Gulf Shrimp with Pesto Main Course shrimp, lemons, olive oil

    Recipe courtesy of "Cafe Degas Cookbook" by Troy Gilbert with Jerry Edgar and Jacques Soulas
    Grilled Shrimp With Prosciutto Rosemary And Garlic Grilled Gulf Shrimp With Prosciutto Rosemary And Garlic Main Course shrimp, prosciutto, lemons

    Recipe adapted from Best American Recipes
    Grilled shrimp tacos Grilled Louisiana Shrimp Tacos Main Course shrimp, cilantro, salsa verde, limes, tomato juice, sour cream, cabbage, taco shells

    Recipe adapted from Louisiana Seafood for Life
    Grilled Pesto Shrimp Skewers Grilled Pesto Shrimp Skewers Main Course fresh basil, shrimp, parmesan cheese

    Recipe courtesy of Skinny Recipes
    Grilled Pesto Shrimp Skewers Grilled Pesto Shrimp Skewers Side Dish fresh basil, shrimp, parmesan cheese

    Recipe courtesy of Skinny Recipes
    grilled pimiento cheese sandwich Grilled Pimiento Cheese Sandwich Sandwich cheddar cheese, pimento cheese, cream cheese

    Recipe courtesy of The Lee Brothers Southern Cookbook
    Grilled Pork Chop with Caramelized Cauliflower, Grilled Pork Chop with Caramelized Cauliflower Grilled Pork Chop with Caramelized Cauliflower and Creole Mustard Sauce pork chops

    Recipe courtesy of Nathan Gresham for LK&C
    Grilled Shrimp and Mango Salad Grilled Shrimp and Mango Salad Main Course shrimp, mango

    Recipe courtesy of The Epicurious Cookbook
    Grilled Shrimp and Mango Salad Grilled Shrimp and Mango Salad Salad shrimp, mango

    Recipe courtesy of The Epicurious Cookbook
    Grilled Shrimp over Macque Choux, Grilled Shrimp over Macque Choux Grilled Shrimp over Corn Macque Choux Main Course shrimp, corn, macque choux

    Recipe courtesy of Louisiana Kitchen & Culture magazine
    Grilled Shrimp with Crushed Fresh Tomatoes Grilled Shrimp with Crushed Fresh Tomatoes and Lots of Lime shrimp

    Recipe courtesy of Nothing Fancy by Alison Roman
    Grilled Shrimp With Mango Salsa Grilled Shrimp With Mango Salsa Main Course shrimp, mango, lime, honey, cilantro

    Recipe courtesy of Emeril Lagasse
    Grilled Shrimp with Peach Salsa Grilled Shrimp with Peach Salsa Appetizers shrimp, peaches, cilantro

    Recipe courtesy of LK&C
    Grilled Shrimp with Peach Salsa Grilled Shrimp with Peach Salsa Main Course shrimp, peaches, cilantro

    Recipe courtesy of LK&C
    Grilled Shrimp, Corn, and Avocado Salad Grilled Shrimp, Corn, and Avocado Salad shrimp, salad

    Recipe courtesy of Five Ingredient Dinners by America's Test Kitchen
    Grilled Shrimp, Corn, and Avocado Salad Grilled Shrimp, Corn, and Avocado Salad shrimp

    Recipe courtesy of The Outdoor Cook by America's Test Kitchen
    Grilled Sirloin Alfredo Grilled Sirloin Alfredo Main Course sirloin, steak, alfredo, pasta

    Recipe courtesy of Lodge Cast Iron Nation
    Grilled Skirt Steak with Romesco Grilled Skirt Steak with Romesco skirt steak

    Recipe courtesy of Cooking in Real Life
    Grilled spice-Rubbed Chicken Drumsticks Main Course chicken

    Recipe courtesy of Cook's Illustrated
    Grilled Steak Tips with Anchovy-Garlic Butter Grilled Steak Tips with Anchovy-Garlic Butter steak tips

    Recipe courtesy of The Outdoor Cook by America's Test Kitchen
    Grilled Tenderloin of Beef with Roasted Pepper and Basil Aioli Main Course filet mignon, eggs, bell pepper

    Recipe courtesy of Chef Anthony Spizale, The Rib Room

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