Louisiana Recipes

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Recipe Title	Course	Main Ingredients	Source
Apple Cinnamon Pork Chops	Main Course	pork chops, apples, apple cider, heavy cream	Recipe courtesy of National Pork Board
Baked Pork Chops With Cranberries	Main Course	pork chops, cranberries	Recipe courtesy of The Gift of Southern Cooking by Edna Lewis and Scott Peacock
Baked Potato Bites	Appetizers	potato, cheese, chili, bacon, andouille, sausage, sour cream, green onion, olives	Recipe courtesy of Louisiana Kitchen & Culture
Barbecue Pork Mac and Cheese	Main Course	pulled pork, cheddar cheese, heavy cream, macaroni	Recipe courtesy of Louisiana Kitchen & Culture magazine
Basic Pulled Pork		pulled pork	Recipe courtesy of Wicked Good Barbecue
Basic Spoon Bread	Side Dish	cornmeal, sour cream, cheddar cheese, eggs	Recipe courtesy of Louisiana Kitchen & Culture
Beer Poached Vermilion Bay Sweet Shrimp over Mixed greens	Salad	shrimp, beer, tomatoes, lettuce, carrots, olive oil	Recipe courtesy of Chef Colt Patin, Chef Instructor at Louisiana Culinary Institute
Best Ever Mashed Potatoes	Side Dish	potatoes, garlic, sour cream, cream cheese, butter	Recipe courtesy of Louisiana Kitchen & Culture
Blue Cheese and Pear Salad with Port Vinaigrette	Salad	pears, blue cheese, baby greens, port wine, bacon	Recipe courtesy of The Fresh Market and Friends cookbook
Blueberry Pound Cake	Dessert	butter, eggs, oatmeal, blueberries, vanilla extract	Recipe adapted from The Louisiana Proud Collection of Home Cooking, supplied by Wendy Waren.
Brabant Potatoes	Side Dish	potatoes, butter, parsley, garlic	Recipe courtesy of Jyl Benson, Louisiana Kitchen & Culture
Braised Pork and Hominy Stew	Soups & Stews	pork, ham, tomatoes, chiles, beer, hominy, beef broth	Recipe courtesy of Susan Ford, Publisher Louisiana Kitchen & Culture
Butter Poached Lobster	Main Course	butter, lobster	Recipe courtesy of Louisiana Kitchen & Culture
Butter-Poached Shrimp	Main Course	shrimp	Recipe courtesy of Louisiana Kitchen & Culture
Buttermilk-battered Popcorn Shrimp	Appetizers	shrimp, eggs, buttermilk	Recipe first appeared Sept/Oct 2015 Louisiana Kitchen & Culture
Buttermilk-battered Popcorn Shrimp	Main Course	shrimp, eggs, buttermilk	Recipe first appeared Sept/Oct 2015 Louisiana Kitchen & Culture
Cajun Pork Jambalaya	Main Course	bacon, andouille sausage, pork sausage, tasso, ham, beer, chicken stock	Recipe courtesy of George Graham
Cajun Pork Jambalaya	Soups & Stews	bacon, andouille sausage, pork sausage, tasso, ham, beer, chicken stock	Recipe courtesy of George Graham
Cajun-Fried Pork Chops	Main Course	pork, slap ya mama fish fry	Recipe courtesy of Walker & Sons for The Pot & The Palette Cookbook
Cajun-Style Pork Roast	Main Course	pork roast	Recipe courtesy of Cajun Cuisine
Cane Marinated Pork Tenderloin	Main Course	pork tenderloin	Recipe courtesy of Chef Joseph Maynard of Criollo
Caramelized Onion-Smothered Pork Chops	Main Course	pork chops	Recipe courtesy of Louisiana Kitchen & Culture
Caribbean Pork Tenderloin	Main Course	pork, pineapple, cilantro, soy sauce, chili	Recipe courtesy of Susan Ford, Publisher of Louisiana Kitchen & culture
Caribbean-Marinated Pork Tenderloin	Main Course	pineapple, cilantro, pork	Recipe courtesy of Louisiana Kitchen & Culture magazine
Cedar-Planked Salmon witth Mustard Mashed Potatoes		salmon	Recipe courtesy of The Epicurious Cookbook
Celestine Dunbar's Creole Potato Salad	Salad	potatoes, eggs	Recipe courtesy of Celestine Dunbar, Dunbar's Restaurant, New Orleans
Celestine Dunbar's Poultry Gravy	Condiments and Sauces	mushrooms, gizzards	Recipe courtesy of Celestine Dunbar, New Orleans
Cheddar Broccoli Bacon Stuffed Baked Potato	Side Dish	potatoes, cheddar cheese, broccoli, bacon	Recipe courtesy of Sargento
Cheese & Potato Soup	Soups & Stews	potatoes, bacon, chicken broth, cheddar cheese, light cream	Recipe courtesy of Cuisine at Home
Chicken and Rice: Arroz con Pollo		chicken, rice	Recipe courtesy of The World Central Kitchen Cookbook
Chicken Fajita Loaded Potatoes	Main Course	chicken, potatoes, cheese, salsa, guacamole	Recipe courtesy of Southern Living's Homestyle Cooking
Chicken Pontalba	Main Course	chicken, potatoes, mushrooms, ham, chicken broth	Recipe courtesy of Louisiana Kitchen & Culture magazine
Chicken Pot Pie	Main Course	chicken pot pie	Recipe courtesy of Louisiana Kitchen & Culture magazine.
Chicken Pot Pie with Cheddar Crust	Main Course	chicken, cheddar, carrots, peas	Recipe courtesy of Diner, by Diane Rossen Worthington
Chicken Stock for Soup: Insta-Pot	Soups & Stews	chicken	Recipe courtesy of Louisiana Kitchen & Culture
Chipotle Shrimp	Appetizers	shrimp, garlic, chipotle peppers	Recipe courtesy of Susan Ford, Publisher Louisiana Kitchen & Culture
Cider-braised Spicy Pork Stew	Main Course	pork shoulder, apple cider, brussels sprouts, butternut squash, apples	Recipe courtesy of Rouses
Citrus Poached Gulf Shrimp over Shaved Fennel Salad	Appetizers	shrimp, fennel, orange juice, balsamic vinegar	Recipe Courtesy of Chef Drew Dzejak, The Grill Room, New Orleans, LA
Classic Potato Salad	Side Dish	potato salad	Recipe courtesy of Louisiana Kitchen & Culture
Classic Shreveport Creole Stuffed Shrimp	Appetizers	shrimp	Recipe first appeared May/June LK&C 2013
Classic Shreveport Creole Stuffed Shrimp	Main Course	shrimp	Recipe first appeared May/June LK&C 2013
Country Pork Terrine Wrapped in Applewood Smoked Bacon and Pistachios	Main Course	pork shoulder, bacon, apples, pistachios	Recipe courtesy of Chef Justin Deveillier, Le Petite Grocery, New Orleans, LA
Crab Pound Cake	Appetizers	corn flour, eggs, port salut cheese, crabmeat, brandy, bell pepper, cream	Recipe courtesy of Chef Chris Lusk
Crawfish Bread Po-Boy	Sandwich	crawfish, french bread, mozzarella cheese, cheddar cheese	Recipe courtesy of Chef John Folse, from "The Encyclopedia of Cajun and Creole, Cuisine".
Crawfish Topped Potato Skins	Appetizers	potatoes, bacon, crawfish	Recipe courtesy of Allison Cousins
Crawfish Topped Potato Skins	Side Dish	potatoes, bacon, crawfish	Recipe courtesy of Allison Cousins
Cream of Potato and Butternut Squash Soup	Soups & Stews	butternut squash, potatoes, chicken broth, milk	Recipe courtesy of Gulf Coast Favorites by Holly Clegg
Creamy Polenta with Parmesan Cheese	Breakfast/Brunch	polenta, parmesan cheese	Recipe courtesy of Louisiana Kitchen & Culture
Creamy Polenta with Parmesan Cheese	Main Course	polenta, parmesan cheese	Recipe courtesy of Louisiana Kitchen & Culture
Creamy Polenta with Parmesan Cheese	Side Dish	polenta, parmesan cheese	Recipe courtesy of Louisiana Kitchen & Culture

Louisiana Recipes

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