From the Garden to the Stove

Louisiana Recipes Weekly



 

Every Thursday you'll receive new recipes, events & festivals and more. See archive

 

When: 
Jul 14, 2012

 

Location:  La Cuisine de Maman
Time:  1:00 PM - 3:00 PM

Vermilionville artisan Greg Guidroz and Linda Sue Fontenot will be hosting their first set of  From the Garden to the Stove cooking classes. For this first class Greg will discuss how to plant and harvest tomatoes, beans and okra while Linda will show you how to prepare these garden goodies in a meal. Admission is $25 and seating is limited so please reserve your spot today by calling (337) 233-4077 x 208.