Louisiana Recipes

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	Recipe Title	Course	Main Ingredients	Source
	Crawfish Bread Po-Boy	Sandwich	crawfish, french bread, mozzarella cheese, cheddar cheese	Recipe courtesy of Chef John Folse, from "The Encyclopedia of Cajun and Creole, Cuisine".
	Crawfish Bread Pudding	Breakfast/Brunch	crawfish	Recipe courtesy of Louisiana Kitchen & Culture
	Crawfish Bread Pudding	Main Course	crawfish	Recipe courtesy of Louisiana Kitchen & Culture
	Crawfish Bread Pudding	Side Dish	crawfish	Recipe courtesy of Louisiana Kitchen & Culture
	Crawfish Burgers	Sandwich	crawfish, parmesan cheese, eggs, heavy cream, bread crumbs, onion rolls	Recipe courtesy of Chef Emeril Lagasse, Emeril's Homebase, New Orleans, LA
	Crawfish Champagne	Breakfast/Brunch	crawfish, champagne, heavy cream	Recipe courtesy of Chef Lanzone Randolf, Brennan's Restaurant, New Orleans, Louisiana
	Crawfish Clemmons	Appetizers	crawfish, heavy cream, gouda cheese, vermouth	Recipe courtesy of Jyl Benson, Kitchen and Culture and Ron Clemmons, New Orleans
	Crawfish Dip	Appetizers	crawfish, cream cheese	Recipe courtesy of staff
	Crawfish Enchiladas Con Queso	Main Course	crawfish, tortillas, green chilis, monterey jack cheese, heavy cream, sour cream	Recipe courtesy of Chef Paul Prudhomme, K Paul's Kitchen, New Orleans
	Crawfish Etouffee	Soups & Stews	crawfish	Recipe courtesy of Chef Brian Smith, Randol's Restaurant, Lafayette, LA.
	Crawfish Étouffée	Main Course	crawfish	Recipe courtesy of Verna Fontenot for Louisiana Kitchen & Culture
	Crawfish Fritters with Sriracha Aioli	Appetizers	crawfish, rice, poblano peppers, Sriracha	Recipe courtesy of Chef Tory Stewart
	Crawfish Hand Pies	Appetizers	crawfish	Recipe Source: Mosquito Supper Club by Melissa M. Martin, © Melissa M. Martin, photo © Denny Cuthbert
	Crawfish Hand Pies	Main Course	crawfish	Recipe Source: Mosquito Supper Club by Melissa M. Martin, © Melissa M. Martin, photo © Denny Cuthbert
,	Crawfish Mac and Cheese	Main Course	crawfish, macaroni, cheddar cheese, cream	Recipe courtesy of Louisiana Kitchen & Culture
	Crawfish Maque Choux	Main Course	crawfish	Recipe courtesy of Louisiana Kitchen & Culture
	Crawfish Maque Choux with Fried Eggplant	Main Course	crawfish, corn, garlic, tomatoes, cream, chicken broth	Recipe courtesy of Louisiana Kitchen & Culture, Premiere Issue (May/Jun 2012)
	Crawfish Pasta	Main Course	crawfish, heavy cream, pasta, cream cheese	Recipe courtesy of Jyl Benson, Louisiana Kitchen & Culture
	Crawfish Pies	Main Course	crawfish	Recipe courtesy of Louisiana Kitchen & Culture
	Crawfish Pumpkin Soup	Soups & Stews	crawfish, pumpkin, chicken broth, cream	Recipe courtesy of Gulf COast Favorites by Holly Clegg
	Crawfish Stew	Main Course	crawfish	Recipe courtesy of Mosquito Supper Club by Melissa M. Martin, © Melissa M. Martin, photo © Denny Cuthbert
	Crawfish Stew	Soups & Stews	crawfish	Recipe courtesy of Mosquito Supper Club by Melissa M. Martin, © Melissa M. Martin, photo © Denny Cuthbert
	Crawfish Stew-Fay (Etouffee)	Soups & Stews	crawfish, rice, cornstarch, onions	Recipe courtesy of Marcelle Bienvenue
,	Crawfish Stuffed Bread	Bread	crawfish, bread dough, cheddar cheese, mozzarella cheese	Recipe courtesy of Louisiana Kitchen and Culture
	Crawfish Topped Potato Skins	Appetizers	potatoes, bacon, crawfish	Recipe courtesy of Allison Cousins
	Crawfish Topped Potato Skins	Side Dish	potatoes, bacon, crawfish	Recipe courtesy of Allison Cousins
,	Crawfish-Stuffed Artichokes	Side Dish	crawfish, artichokes	Recipe courtesy of Louisiana Kitchen & Culture
	Crawfish-Stuffed Bayou Chicken	Main Course	chicken, spinach, crawfish, white wine, heavy cream, sun dried tomatoes	Recipe Courtesy of Chef Jared Rising, L'Auberge du Lac, Lake Charles, LA
	Crawfish-Stuffed Bell Peppers	Main Course	crawfish, bell peppers, bread crumbs	Recipe courtesy of Rouse Family Recipe Collection
	Creamy Crawfish Pasta	Main Course	pasta, crawfish, cream	Recipe courtesy of Louisiana Crawfish Company
	Creole Tomatoes Stuffed with Crabmeat Salad	Breakfast/Brunch	crabmeat, tomatoes, lemons	Recipe Courtesy of Louisiana Kitchen & Culture
	Dunbar's Hearty Mixed Bread Dressing	Side Dish	chicken, turkey, cornbread, Stove Top Stuffing, french bread	Recipe courtesy of Celestine Dunbar, New Orleans, LA
	Emeril's Crawfish Burgers	Sandwich	crawfish, iceberg lettuce, parmesan cheese, heavy cream, eggs	Recipe courtesy of Chef Emeril Lagasse, Emeril's Homebase, New Orleans, LA
	Fresh Pasta with Louisiana Crawfish Ragout	Main Course	crawfish, fava beans, pasta, mushrooms, parmesan cheese, tomatoes	Recipe courtesy of Chef John Besh, Restaurant August, New Orleans, LA
	Fried Crawfish Remoulade on the Half-Shell	Main Course	crawfish, potatoes	Recipe courtesy of the Junior League of New Orleans' Crescent City Collection: A Taste of New Orleans
	Fried Eggplant with Crawfish Etouffee		crawfish, eggplant	Recipe courtesy of Fresh From Louisiana by George Graham
	Galatoire's Banana Bread Pudding	Dessert	french bread, eggs, milk, bananas, praline liqueur, vanilla extract	Recipe courtesy of Chef Brian Landry, Galatoire's Restaurant, New Orleans, LA
	Galatoire's Crawfish Maison	Breakfast/Brunch	crawfish, eggs, tomatoes, iceberg lettuce	Recipe courtesy of Galatoire's Restaurant
	Galatoire's Crawfish Maison	Salad	crawfish, eggs, tomatoes, iceberg lettuce	Recipe courtesy of Galatoire's Restaurant
	Garlic-Lemon Green Beans with Toasted Bread Crumbs and Parmesan Cheese	Side Dish	green beans, bread crumbs, parmesan cheese, lemons	Recipe courtesy of Best American Side Dishes by Cooks Illustrated
	Gingerbread Men Cookies	Dessert	flour, eggs, molasses, ginger, cinnamon, dark brown sugar	Recipe courtesy of Moms Who Think
	Great Banana Bread	Bread	bananas, eggs, yogurt, vanilla extract	Recipe courtesy of Louisiana Kitchen & Culture
	Ham- and Cheese-Stuffed Pork Chops		pork	Recipe courtesy of Cúrate by Katie Button with Genevieve Ko
	Holiday Turkey with Cornbread-Andouille Stuffing and Worcestershire Gravy	Main Course	turkey, cornbread, eggs, andouille sausage	Recipe courtesy of Chef Matt Murphy, The Irish House, New Orleans, LA
	Jalapeno Cornbread	Bread	cornmeal, buttermilk, jalapeno peppers, eggs	Recipe provided courtesy of Louisiana Kitchen & Culture
,	Jambalaya Stuffed Pork Loin	Main Course	pork, sausage, chicken broth	Recipe courtesy of Louisiana Kitchen & Culture magazine
	Jazz Fest Stuffed Crawfish Bread	Bread	crawfish, cheddar cheese, mozzarella cheese, bread dough	Recipe courtesy of Louisiana Kitchen & Culture, Premiere Issue
	Jazz Fest Stuffed Crawfish Bread	Breakfast/Brunch	crawfish, cheddar cheese, mozzarella cheese, bread dough	Recipe courtesy of Louisiana Kitchen & Culture, Premiere Issue
	Jazz Fest Stuffed Crawfish Bread	Side Dish	crawfish, cheddar cheese, mozzarella cheese, bread dough	Recipe courtesy of Louisiana Kitchen & Culture, Premiere Issue
	John Besh's Crab Stuffed Mirliton	Side Dish	crab, mirliton	Recipe courtesy of John Besh for LK&C

Louisiana Recipes

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