Louisiana Recipes

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	Recipe Title	Course	Main Ingredients	Source
	Old Fashioned Shrimp Stew	Soups & Stews	shrimp, sausage	Recipe modified from Cajun Cuisine
	Oyster Stew	Soups & Stews	oysters, cream, milk, white wine	Recipe courtesy of Louisiana Kitchen & Culture
	Oyster Stew with Brie and Spinach	Soups & Stews	oysters, brie, spinach	Recipe courtesy of Chef Keith Frentz, LOLA, Covington, LA
	Pan-Roasted Shrimp with Brown Butter Vinaigrette and Chorizo Hominy Stew	Main Course	shrimp, chorizo, hominy, sweet potatoes, oranges, limes	Recipe courtesy of Chefs John Folse and Rick Tramonto for Louisiana Kitchen & Culture
	Poppy's Seafood Gumbo	Soups & Stews	shrimp, crab, oyster, okra, tomatoes	Recipe courtesy of Poppy Tooker, New Orleans
	Potato Leek Seafood Chowder	Soups & Stews	bacon, potatoes, leeks, shrimp, fish fillets, scallops, chicken broth	Recipe courtesy of As American As Apple Pie cookbook by Phillip Stephen Schulz
	Quick, Creamy Seafood Lasagna	Main Course	shrimp, crab, pasta, lasagna	Recipe courtesy of Perfect One-Dish Dinners
	Sauteed Louisiana Seafood with Fine Herbs,Crab Emulsion and Local Squash	Main Course	crab, shrimp, squash, white wine, heavy cream, fish stock	Recipe courtesy of Chef Anthony Spizale, New Orleans, LA
	Savory Seafood Stew	Main Course	seafood	Recipe courtesy of Lidia's Italian-American Kitchen
	Savory Seafood Stew	Soups & Stews	seafood	Recipe courtesy of Lidia's Italian-American Kitchen
	Seafood and Andouille Paella	Main Course	shrimp, mussels, andouille sausage	Recipe courtesy of Louisiana Kitchen & Culture
	Seafood and Eggplant Casserole	Main Course	shrimp, crab, eggplant, eggs, bread crumbs	Recipe courtesy of Cajun Cuisine
	Seafood Boulettes in Tomato Gravy	Main Course	shrimp, crawfish, tomato sauce	Recipe courtesy of Cajun Cuisine
	Seafood Cannelloni with Leek Fonduta	Main Course	shrimp, crab, fish fillets, cannelloni, leeks, ricotta cheese, mozarella	Recipe Courtesy of Chef Alon Shaya, Domenica, New Orleans, LA
	Seafood Cocktail Sauce	Condiments and Sauces	horseradish, ketchup, lemon juice, hot sauce	Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook
	Seafood Louis	Salad	iceberg lettuce, shrimp, avocados, crab, eggs, tomatoes	Recipe courtesy of Blue Plate Specials
	Seafood Orleans Omelet	Breakfast/Brunch	eggs, gulf shrimp, crabmeat, crawfish, sherry, heavy cream	Recipe courtesy of Chef Chad Penedo, Court of the Two Sisters, New Orleans, LA
	Seafood Pasta with Andouille Sausage	Main Course	andouille, shrimp, scallops, fish	Recipe courtesy of Simply Fresh
	Seafood Pasta with Andouille Sausage		fish, shrimp, scallops, andouille	Recipe courtesy of Simply Fresh: Casual Dining at Home by Jeff Morgan
	Seafood Sauce Piquant	Main Course	crabmeat, redfish, oysters, shrimp, fish stock, green tomatoes	Recipe courtesy of Chef John Folse
	Seafood Stew With Farro	Soups & Stews	octopus, clams, shrimp, leeks, fennel, butternut squash, tomatoes, red wine, chicken stock, farro	Recipe courtesy of All-Clad
	Seafood Stock	Condiments and Sauces	gumbo crabs, shrimp, fish bones, tomatoes	Recipe courtesy of
	Seafood Stock		fish bones, shrimp shells, celery, onion, water	Kitchen & Culture
	Seafood Stuffed Bell Pepper with Crawfish Cream Sauce		seafood, crawfish	Recipe courtesy ofChef Jason Huguet, Steamboat Warehouse, for Louisiana Kitchen & Culture
	Seafood Stuffed Mirlitons	Main Course	mirlitons, shrimp, crabmeat, ham, bread crumbs	Recipe courtesy of You Can't Keep New Orleans Out of the Cook by Tommy Centola
	Seafood-Stuffed Baked Potatoes	Main Course	crawfish, shrimp, baked potato	Recipe courtesy of Down the Bayou... and Back Again
	Seafood-Stuffed Bell Peppers	Main Course	bell peppers, seafood	Recipe courtesy of Louisiana Kitchen & Culture magazine.
	Seafood-Stuffed Crabs	Main Course	crab, shrimp	Recipe courtesy of Cajun Cuisine
	Shrimp Stew	Soups & Stews	louisiana shrimp	Recipe courtesy of One Pot, From the Kitchens of Martha Stewart
	Shrimp, Pea, and Rice Stew	Soups & Stews	shrimp, jasmine rice, green peas, cilantro, scallions	Recipe courtesy of Cooking in the Moment
	Sicilian Fish Stew	Main Course	swordfish	Recipe courtesy ofThe Complete Mediterranean Cookbook from America's Test Kitchen
	Sicilian Fish Stew	Soups & Stews	swordfish	Recipe courtesy ofThe Complete Mediterranean Cookbook from America's Test Kitchen
	Smoky Seafood Étoufée	Soups & Stews	shrimp, chicken stock, tomato paste	Recipe courtesy of Lighten up, y'all, Classic Southern Recipes by Virginia Willis
	Smoky Seafood Etouffee	Main Course	shrimp	Recipe courtesy of
	Spicy Coconut Shrimp Stew	Soups & Stews	shrimp, cilantro, tomatoes, coconut milk, limes	Recipe courtesy of Perfect One-dish Dinners by Pam Anderson
	Stewed Corn and Tomatoes with Okra	Side Dish	corn, okra, tomato	Recipe courtesy of Epicurious
	Stewed Okra and Tomatoes	Side Dish	okra, tomatoes	Recipe courtesy of Chef John Besh from My New Orleans, The Cookbook
	Superior Seafood's Blueberry Mojito	Beverage	eggs, cinnamon, nutmeg, cream, vanilla, raisins, french bread	Recipe courtesy of Superior Seafood
	Susan's Seafood Gumbo	Soups & Stews	shrimp, crab meat, gumbo crabs, andouille sausage, oysters, seafood stock	Recipe courtesy of Susan Ford, Publisher Louisiana Kitchen & Culture
	Sweet Potato Stew With Red Beans	Soups & Stews	sweet potatoes, red beans, tomatoes, peanut butter	Recipe courtesy of A Farmers Market Cookbook
	The Seafood Tower	Main Course	shrimp, scallops	Recipe courtesy of That Noodle Life by Mike Le and Stephanie Le
	Tuscan Beef and Black Pepper Stew	Main Course	beef	Recipe courtesy of Milk Street Instant Pot
,	Virginia Willis' Seafood and Chicken Jambalaya	Main Course	shrimp, chicken, andouille, rice	Recipe courtesy of Lodge Cast Iron Nation: Great American Cooking from Coast to Coast
	White Bean Scampi Stew	Main Course	shrimp	Recipe courtesy of I Dream of Dinner (So You Don’t Have To) by Ali Slagle
	Winter Seafood Chowder	Soups & Stews	potatoes, clam juice, pimientos, redfish, shrimp, lemons, green chiles	Recipe courtesy of Rouses

Louisiana Recipes

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