Louisiana Recipes

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	Recipe Title	Course	Main Ingredients	Source
,	Artichoke and Seafood Dip	Appetizers	artichokes, shrimp, crab	Recipe courtesy of Louisiana Kitchen & Culture
	Basic Seafood Stock	Soups & Stews	crabs, shrimp, celery	Recipe courtesy of Susan Ford
	Beef Stew With Herbed Dumplings	Soups & Stews	beef chuck, beef stock, chiles, potatoes, yams, parsnips, leeks, mushrooms	Recipe courtesy of Lodge Cast Iron Nation, Great American Cooking from Coast to Coast
	Black-eyed Pea and Sausage Stew with Collards		black-eyed peas, sausage, collards	Recipe courtesy of Louisiana Kitchen & Culture
	Braised Pork and Hominy Stew	Soups & Stews	pork, ham, tomatoes, chiles, beer, hominy, beef broth	Recipe courtesy of Susan Ford, Publisher Louisiana Kitchen & Culture
	Brown Butter Shortcake with Stewed Apples and Chantilly Cream	Dessert	apples, heavy cream, buttermilk, vanilla extract	Recipe courtesy of Shortcake and Chantilly Cream, Dam Good Sweet, by Davis Guas and Raquel Pelzel
	Cajun Seafood Rice Casserole	Main Course	shrimp, crab meat, rice, cream cheese	Recipe courtesy of Falcon Rice Mills, Crowley
	Cajun Shrimp Stew	Soups & Stews	shrimp, potatoes	Recipe courtesy of Emeril Legasse, Sizzling Skillets and Other One Pot Meals by Emeril/MSLO Acqusitions Sub, LLC
	Cajun-Style Seafood Fettuccine		seafood pasta	Recipe courtesy of Cook and Tell: Unique Cajun Recipes and Stories
	Catfish Stew	Soups & Stews	catfish fillets, potatoes, tomatoes, white wine, scallions	Recipe courtesy of The Gift of Southern Cooking by Edna Lewis and Scott Peacock
	Chicken Stew with Tomatoes, Oranges, and Olives	Main Course	chicken	Recipe courtesy of One Pan, Two Plates by Carla Snyder
	Cider-braised Spicy Pork Stew	Main Course	pork shoulder, apple cider, brussels sprouts, butternut squash, apples	Recipe courtesy of Rouses
	Classic American Beef Stew	Main Course	beef stew	Recipe courtesy of Classic American Food without Fuss
	Classic American Beef Stew	Soups & Stews	beef stew	Recipe courtesy of Classic American Food without Fuss
	Crawfish Stew	Main Course	crawfish	Recipe courtesy of Mosquito Supper Club by Melissa M. Martin, © Melissa M. Martin, photo © Denny Cuthbert
	Crawfish Stew	Soups & Stews	crawfish	Recipe courtesy of Mosquito Supper Club by Melissa M. Martin, © Melissa M. Martin, photo © Denny Cuthbert
	Crawfish Stew-Fay (Etouffee)	Soups & Stews	crawfish, rice, cornstarch, onions	Recipe courtesy of Marcelle Bienvenue
	Creole Seafood Gumbo	Soups & Stews	perch fillets, clams, shrimp, andouille sausage, okra, chicken stock	Recipe courtesy of Louisiana Kitchen & Culture
	Creole Seafood Seasoning	Condiments and Sauces	creole seasoning	Recipe courtesy of The Commander's Palace New Orleans Cookbook
	Don's Seafood's Jacked Up Oysters	Appetizers	oysters, bacon, jalapeno peppers, pepper jack cheese	Recipe courtesy of Don's Seafood for Louisiana Kitchen & Culture
	Emeril's Seafood Paella	Main Course	rice, shrimp, clams	Recipe courtesy of Sizzling Skillets and Other One-Pot Wonders by Emeril Lagasse. © Emeril/MSLO Acquisitions Sub, LLC
	Emeril’s Classic Seafood Gumbo	Main Course	crabmeat, sole fillets, beer, oysters, shrimp, rice	Recipe courtesy of Emeril Lagasse, Emeril's Potluck, William and Morrow Publishers.
	Fettuccine with Seafood Cream Sauce	Main Course	seafood	Recipe courtesy of Sizzling Skillets and Other One-Pot Wonders by Emeril Lagasse
	Grilled Cast Iron Seafood Stew	Soups & Stews	shrimp, snapper, mussels	Recipe courtesy of Lodge Cast Iron Nation
	Gulf of Mexico Seafood Stew	Soups & Stews	shrimp, seafood	Recipe courtesy of Southern Creole by Kevin Temple
	Gulf of Mexico Seafood Stew	Soups & Stews	shrimp, fish	Recipe courtesy of Southern Creole by Kevin Temple
	Gulf Seafood Omelet	Breakfast/Brunch	gulf shrimp, crabmeat, cheddar cheese	Recipe Courtesy of Chef Wayne Baquet, L'il Dizzy's Café, New Orleans, LA
	Instant Pot Beef Stew		beef stew	Recipe courtesy of Louisiana Kitchen & Culture magazine
	Irish Stew	Main Course	cabbage, beef, carrots, onions, potatoes	Recipe courtesy of Louisiana Kitchen & Culture
	Irish Stew	Soups & Stews	cabbage, beef, carrots, onions, potatoes	Recipe courtesy of Louisiana Kitchen & Culture
	Irish Stew	Main Course	lamb, potatoes	Recipe and photograph adapted from BBC's Good Food, 2003
	Irish Stew	Soups & Stews	lamb, potatoes	Recipe and photograph adapted from BBC's Good Food, 2003
	Karlos Knott's Cajun Shrimp Stew	Soups & Stews	shrimp	Recipe courtesy of Karlos Knott for Louisiana Kitchen & Culture
,	Lemony Seafood Pasta Salad	Salad	lemons, pasta, scallops, shrimp, tomatoes, feta cheese	Recipe courtesy of Perfect One-dish Dinners by Pam Anderson
	Ligurian Seafood Salad		mussels, clams, calamari, white wine, cannellini beans, tomatoes, lemonschiles	Recipe courtesy of Chef Rick Tramonto from Osteria Cookbook
	Louisiana Seafood Boil	Main Course	shrimp, blue crab, lemons, oranges, potatoes	Recipe courtesy of Louisian Kitchen & Culture magazine
	Louisiana Seafood Mixed Grill	Main Course	shrimp, drum fillets, corn, crabmeat, jack daniels, creole tomatoes	Courtesy of Chef Tory McPhail of Commanders Palace. Recipe won the 2009 King of Louisiana Seafood cook off held in New Orleans every year.
	Louisiana Seafood Muffuletta	Sandwich	shrimp, crabmeat, provolone cheese, havarti cheese, olive salad	Recipe courtesy of Chef Mark Quitney, Marriott 5 fifty 5
	Louisiana Seafood Salad	Salad	shrimp, crab, crawfish, spinach, lettuce, tomatoes	Recipe courtesy of George Graham and AcadianaTable.com
	Louisiana Seafood Sauce Piquant	Main Course	shrimp, crabmeat, oysters, redfish, fish stock, tomatoes	Recipe courtesy of Chef John Folse
	Louisiana Seafood Stew	Soups & Stews	shrimp, oysters, shrimp stock, mirlitons, beer, crawfish	Recipe courtesy of Chef Chuck Subra, New Orleans, LA
	Louisiana Seafood Stew with Sweet Potato Biscuits	Main Course	shrimp, crawfish, sweet potatoes, oysters, mirlitons, beer	Recipe Courtesy of Chef Chuck Subra, La Cote Brasserie, New Orleans, LA
	Louisiana Seafood Stuffed Eggplant	Main Course	eggplant, shrimp, crab meat, bread crumbs, parmesan cheese	Recipe courtesy of Rouses
,	Mama's Seafood Gumbo	Soups & Stews	shrimp, crab, oysters, okra, smoked sausage	Recipe excerpted with permission from Besh Big Easy; 101 Home Cooked New Orleans Recipes
	Mike Anderson's Seafood Gumbo	Main Course	shrimp, okra, crab meat, seafood stock	Recipe courtesy of Mike Anderson
	Mike Anderson's Seafood Gumbo	Soups & Stews	shrimp, okra, crab meat, seafood stock	Recipe courtesy of Mike Anderson
	New Iberia Biscuit Topped Seafood Gumbo Pie	Main Course	andouille sausage, chicken stock, ham, shrimp, okra, buttermilk	Recipe courtesy of As American As Apple Pie cookbook by Phillip Stephen Schultz
	Okra and Tomatoes with Stewed Chicken and Sausage	Main Course	bacon, chicken, chicken stock, smoked sausage, rotel tomatoes	Recipe courtesy of George Graham from his blog Acadiana Table
	Old Fashion Chicken Stew	Main Course	chicken, mushrooms, roux, onions	Recipe courtesy of Cookin' On the Horseshoe
	Old Fashioned Shrimp Stew	Main Course	shrimp, sausage	Recipe modified from Cajun Cuisine

Louisiana Recipes

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