Baked Cornish Hens
Recipe courtesy of Celestine Dunbar, New Orleans
Preheat oven to 375˚F. Wash and dry hens.
Assemble in glass or metal roasting pan. Sprinkle liberally with Creole seasoning and garlic powder. Dust lightly with Cayenne and black peppers. Cover tightly with foil. Bake 50 minutes.
Remove foil and return to oven until golden, about 15 minutes.