Louisiana Recipes
Suggestions to help you find particular recipes:
The search bar in the upper right corner of every page will search the entire site; enter any word or phrase and you'll see anything on this site that matches. Enjoy!
Please note: Magazine recipes do not appear on this site. To receive the 60+ exclusive recipes we publish in every issue of the magazine you must Click To Subscribe or purchase on the newsstand.
Recipe Title | Course | Main Ingredients | Source | |
---|---|---|---|---|
![]() |
Cajun-Style Navy Beans With Sausage | Main Course | sausage, beans |
Recipe courtesy of Louisiana Kitchen & Culture |
![]() |
Campbell's Classic Green Bean Casserole | Side Dish | green beans, cream of mushroom soup, fried onions |
Recipe courtesy of Campbell's Soup |
![]() |
Candied Bacon | Side Dish | bacon, maple syrup |
Recipe courtesy of Pure Wow |
![]() |
Cane Braised Beef Shortribs with Dijon Horseradish | Main Course | beef ribs, potatoes, tomatoes, red wine, chicken stock |
Recipe courtesy of Chef Donald Link, Herbsaint Restaurant, New Orleans, LA |
![]() |
Caribbean Grilled Shrimp "Pincho's" | Appetizers | shrimp, pineapple, rum, limes |
Recipe Courtesy of Chef Tory McPhail, Commander's Palace, New Orleans, LA |
![]() |
Caribbean Pork Tenderloin | Main Course | pork, pineapple, cilantro, soy sauce, chili |
Recipe courtesy of Susan Ford, Publisher of Louisiana Kitchen & culture |
![]() |
Caribbean Turkey Rub | Condiments and Sauces | paprika, onion powder, mustard seed, garlic powder, ginger, allspice |
Recipe courtesy of Better HOmes and Gardens |
![]() |
Caribbean-Marinated Pork Tenderloin | Main Course | pineapple, cilantro, pork |
Recipe courtesy of Louisiana Kitchen & Culture magazine |
![]() |
Carpetbagger Steak with Shrimp Stuffing | Main Course | steak, shrimp |
Recipe courtesy of New South Grilling by Robert St. John |
![]() |
Catfish and Shrimp La Fitte | Main Course | catfish, ham, eggs, shrimp, heavy cream, vermouth |
Recipe courtesy of The Catfish Institute |
![]() |
Celery Root And Oyster Chowder | Soups & Stews | celery root, leeks, cream, oysters, lemons |
Recipe courtesy of Thanksgiving 101 by Rick Rodgers |
![]() |
Champagne Chicken | Main Course | chicken |
Recipe courtesy of Cooking in Real Life by Lidey Hueck |
![]() |
Chanuka Donuts with Wild Blackberry Jam, White Chocolate and Saffron Zabaione | Dessert | blackberries, white chocolate, red wine, lemons, oranges, vanilla bean |
Recipe courtesy of Chef Alon Shaya, Domenica, Roosevelt Hotel, New Orleans |
![]() |
Cheese & Potato Soup | Soups & Stews | potatoes, bacon, chicken broth, cheddar cheese, light cream |
Recipe courtesy of Cuisine at Home |
![]() |
Cheese Chowder With Bacon And Chili Peppers | Soups & Stews | bacon, chili pepper, cheddar cheese, monterey jack cheese, potatoes |
Recipe courtesy of Fresh Market and Friends Cookbook |
|
Cheese, Bacon and Onion Pavés | Bread | bacon, cheese, onion, bread |
Recipe courtesy of Bread, by Dean Brettschneider |
|
Cheese, Bacon and Onion Pavés | Sandwich | bacon, cheese, onion, bread |
Recipe courtesy of Bread, by Dean Brettschneider |
|
Cheese, Bacon and Onion Pavés | Side Dish | bacon, cheese, onion, bread |
Recipe courtesy of Bread, by Dean Brettschneider |
![]() |
Cheesy Green Beans | Side Dish | green beans, cheddar cheese, heavy cream |
Recipe courtesy of Rouses Everyday |
![]() ![]() |
Cheesy Shrimp with Bacon | Appetizers | shrimp, bacon, cheese, limes |
Recipe courtesy of Louisiana Kitchen & Culture magazine |
![]() |
Chef Buster Holmes' Red Beans and Rice | Main Course | smoked ham hock, red beans |
Recipe courtesy of Chef Buster Holmes, Chez Helene, New Orleans, LA |
![]() |
Chef John Folse's Stuffed Easter Ham | Main Course | ham, pears, fig preserves |
Recipe courtesy of The Encyclopedia of Cajun and Creole Cooking, by Chef John Folse |
![]() ![]() |
Chef Paul Prudhomme's Garlic Shrimp and Oysters on Pasta | Main Course | shrimp, oysters, seafood stock, pasta |
Recipe courtesy of Chef Paul Prudhomme's Pure Magic cookbook |
![]() |
Chestnut and Pine Nut Turkey Stuffing | Side Dish | chestnuts, pine nuts, ground beef, ground pork, rice, brandy, chicken broth, raisins |
Recipe Courtesy of Louisiana Kitchen & Culture |
![]() |
Chicken and Artichoke Casserole | Main Course | chicken, artichoke, brown rice, chicken broth |
Recipe courtesy of Jyl Benson, Louisiana Kitchen & Culture |
![]() |
Chicken and Biscuits | Main Course | chicken |
Recipe courtesy of 1-Hour Comfort by America's Test Kitchen |
![]() ![]() |
Chicken and Corn Maque Choux | Main Course | chicken |
Recipe courtesy of Louisiana Kitchen & Culture |
![]() |
Chicken and Dumplings | Main Course | chicken |
Recipe courtesy of Louisiana Kitchen & Culture |
![]() |
Chicken and Leek Soup with Parmesan Dumplings | chicken, dumplings |
Recipe courtesy of One Hour Comfort from America's Test Kitchen |
|
![]() |
Chicken and Mango Salad | Salad | mango, chicken, cilantro |
Recipe courtesy of Jennifer John, New Orleans, LA |
![]() |
Chicken and Okra Gumbo | chicken, okra, gumbo |
Recipe courtesy of Nancy Wilson for Louisiana Kitchen & Culture |
|
![]() |
Chicken and Rice | Main Course | chicken, rice |
Recipe courtesy of America's Test Kitchen: The Complete Cooking for Two Cookbook |
![]() |
Chicken and Rice: Arroz con Pollo | chicken, rice |
Recipe courtesy of The World Central Kitchen Cookbook |
|
![]() ![]() |
Chicken and Sausage Gumbo | Main Course | gumbo, crawfish, chicken, sausage |
Recipe adapted from Louisiana's Cane River Living |
![]() ![]() |
Chicken and Sausage Gumbo | Soups & Stews | gumbo, crawfish, chicken, sausage |
Recipe adapted from Louisiana's Cane River Living |
![]() ![]() |
Chicken and Sausage Jambalaya | Main Course | chicken, sausage, andouille, beef stock |
Recipe courtesy of Chef John Folse |
![]() |
Chicken and Smoked Sausage Gumbo | Main Course | chicken, andouille sausage, chicken stock |
Recipe courtesy of George Graham - AcadianaTable |
![]() ![]() |
Chicken Fricassee with Garlic and Red Wine Vinegar | chicken |
Recipe courtesy of Bon Apetit, y'all |
|
![]() |
Chicken Fried Steak and Cream Gravy | Chicken-Fried Steak, cream gravy |
Recipe courtesy of Williams Sonoma Comfort Food by Rick Rodgers |
|
![]() |
Chicken Noodle Soup | Soups & Stews | chicken, noodles, chicken stock, eggs |
Recipe courtesy of Louisiana Kitchen & Culture magazine |
![]() |
Chicken Noodle Vegetable Soup | Soups & Stews | chicken, chicken stock, egg noodles |
Recipe courtesy of Diner by Diane Rossen Worthington |
![]() |
Chicken Parmesan with Sautéed Mushrooms and Spinach | Main Course | chicken, mushrooms, spinach, mozzarella |
Recipe courtesy of Chicken Night |
![]() |
Chicken Pot Pie with Cheddar Crust | Main Course | chicken, cheddar, carrots, peas |
Recipe courtesy of Diner, by Diane Rossen Worthington |
![]() |
Chicken Salad with Orzo | Salad | orzo, chicken, feta, sun dried tomatoes |
Recipe courtesy of Louisiana Kitchen & Culture |
![]() |
Chicken Stew with Tomatoes, Oranges, and Olives | Main Course | chicken |
Recipe courtesy of One Pan, Two Plates by Carla Snyder |
![]() |
Chicken Stock for Soup: Insta-Pot | Soups & Stews | chicken |
Recipe courtesy of Louisiana Kitchen & Culture |
![]() |
Chicken Stuffed Bell Peppers With Maque Choux | Main Course | bell pepper, corn, bacon, tomatoes, milk, bread crumbs, rice |
Recipe courtesy of George Graham at AcadianaTable.com |
![]() |
Chicken Tortellini with Asparagus | tortellini, chicken |
Recipe courtesy of Farmers Market Cookbook |
|
![]() |
Chicken with 40 Cloves of Garlic | Main Course | chicken, potatoes, garlic |
Recipe courtesy of Williams Sonoma's Chicken Night |
![]() |
Chicken with Lemon-Basil Salsa Verde | Main Course | chicken, squash, tomatoes, salsa |
Recipe and photo courtesy of Just Add Sauce from America's Test Kitchen |