Simple Syrup


Recipe courtesy of Our Kitchen & Culture, LLC 

Serves NA


  • 1 cup sugar
  • 1 cup water

Simple Syrup

Simple Syrup 

Click image to enlarge.




Add water and sugar to a saucepan and cook over a medium flame until it reaches a boil. Cook for 1 -2 minutes until the sugar is dissolved. Remove from heat and let sit to cool to room temperature.

Use simple syrup in a recipe or store it in a clean glass jar with a lid. Store in the refrigerator for up to a 6 months.

This recipe can be doubled or tripled.

Louisiana Recipes Weekly


Every Thursday you'll receive new recipes, events & festivals and more. See archive