Louisiana Recipes

 

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    Recipe Title Course Main Ingredients Source
    Abita Crawfish Cakes Abita Crawfish Cakes Appetizers crawfish, beer, corn flour, eggs, bread crumbs, tomatoes

    Recipe courtesy of Abita Brew Pub, Abita Springs, LA.

    Baked Eggs with Crawfish and Mushrooms in Ham Baskets Main Course crawfish, ham, mushrooms

    Recipe courtesy of Chef John Folse

    Baked Stuffed Crab, Deviled Crab Baked Stuffed Crabs Main Course crab, bread crumbs

    Recipe courtesy of Louisiana Kitchen & Culture magazine

    Baked Stuffed Fish Baked Stuffed Fish Main Course shrimp, fish, crab

    Recipe courtesy of Cajun Cuisine: Authentic Cajun Recipes from Louisiana’s Bayou Country

    Baked Stuffed Flounder Baked Stuffed Flounder Main Course flounder, crab, shrimp

    Recipe courtesy of Down the Bayou

    Baked Stuffed Oysters Baked Stuffed Oysters oysters

    Recipe courtesy of Cooking up a Storm

    Battered Fried Crawfish Tails, Fried Crawfish Tails, Fried Crawfish Tails Battered Fried Crawfish Tails Appetizers crawfish, eggs, evaporated milk, corn meal

    Recipe courtesy of Cajun Cuisine cookbook

    Cajun Stuffed Oysters Cajun Stuffed Oysters Appetizers oysters, pork sausage, bread crumbs, lemons

    Recipe courtesy of Cajun Cuisine cookbook, Authentic Cajun Recipes from Louisiana's Bayou Country

    Cheddar Broccoli Bacon Stuffed Baked Potato Cheddar Broccoli Bacon Stuffed Baked Potato Side Dish potatoes, cheddar cheese, broccoli, bacon

    Recipe courtesy of Sargento

    Mozzarella Cheese Stuffed Turkey Burgers Cheese Stuffed Turkey Burgers Sandwich ground turkey, mozzarella cheese, oats

    Recipe courtesy of  Quaker Oats Company

    Cheese-Stuffed Shrimp Wrapped in Bacon Cheese-Stuffed Shrimp Wrapped in Bacon Appetizers shrimp, cheese, bacon

    Recipe courtesy of Savoring Mexico

    Cheese-Stuffed Shrimp Wrapped in Bacon Cheese-Stuffed Shrimp Wrapped in Bacon Main Course shrimp, cheese, bacon

    Recipe courtesy of Savoring Mexico

    Easter Ham Chef John Folse's Stuffed Easter Ham Main Course ham, pears, fig preserves

    Recipe courtesy of The Encyclopedia of Cajun and Creole Cooking, by Chef John Folse

    Chef Paul Prudhomme's Stuffed Bell Peppers, Stuffed Bell Peppers Chef Paul Prudhomme's Stuffed Bell Peppers Main Course bell peppers, steak

    Recipe courtesy of Chef Paul Prudhomme's Always Cooking!

    Chicken Stuffed Bell Peppers With Maque Choux Chicken Stuffed Bell Peppers With Maque Choux Main Course bell pepper, corn, bacon, tomatoes, milk, bread crumbs, rice

    Recipe courtesy of George Graham at AcadianaTable.com

    Classic Shreveport Creole Stuffed Shrimp Classic Shreveport Creole Stuffed Shrimp Appetizers shrimp

    Recipe first appeared May/June LK&C 2013

    Classic Shreveport Creole Stuffed Shrimp Classic Shreveport Creole Stuffed Shrimp Main Course shrimp

    Recipe first appeared May/June LK&C 2013

    Corn-stuffed Peppers Corn-Stuffed Peppers Side Dish lard, corn, bell peppers

    Recipe courtesy of 100% Natural Lard by GRIT magazine

    Crab-Stuffed Tomatoes Crab-Stuffed Tomatoes crab, tomatoes

    Recipe courtesy of Cajun Cuisine

    Crabmeat Stuffed Flounder with Mornay Sauce Main Course flounder fillets, crabmeat, eggs, gruyere cheese

    Recipe Courtesy of Chef Nick Landry, Bruce Foods, New Iberia, LA

    Crawfish and Andouille Grits Crawfish and Andouille Grits Main Course crawfish, andouille sausage, grits, lemons, mascarpone cheese

    Recipe courtesy of Chef John Besh, Restaurant August, New Orleans, LA

    Brussels Sprouts Crawfish and Brussels Sprouts Side Dish crawfish, brussels sprouts, chicken stock, white wine

    Recipe courtesy of Chef Colt Patin, C.E.C., Louisiana Culinary Institute

    Crawfish and Corn Bisque with Curried Pumpkin Crawfish and Corn Bisque with Curried Pumpkin Soups & Stews pumpkin, corn, crawfish, cane syrup, heavy cream

    Recipe courtesy of Chef Jeremy Langlois, Latil's Landing Restaurant

    Crawfish Au Gratin Crawfish Au Gratin Main Course crawfish, cheese

    Recipe courtesy of Pirate's Pantry, The Junior League of Lake Charles

    Crawfish Bisque Crawfish Bisque Le Meritage Soups & Stews crawfish, potatoes, heavy cream, cognac

    Recipe courtesy of Chef Michael Farrell, Le Meritage, Maison Dupuy Hotel, New Orleans, LA

    Louisiana Crawfish Bread Crawfish Bread Bread crawfish, milk, eggs

    Recipe courtesy of You Can't Keep New Orleans Out of the Cook by Tommy Centola

    Louisiana Crawfish Bread Crawfish Bread Side Dish crawfish, milk, eggs

    Recipe courtesy of You Can't Keep New Orleans Out of the Cook by Tommy Centola

    Crawfish Bread Po-Boy Sandwich crawfish, french bread, mozzarella cheese, cheddar cheese

    Recipe courtesy of Chef John Folse, from "The Encyclopedia of Cajun and Creole, Cuisine".

    Crawfish Bread Pudding Crawfish Bread Pudding Breakfast/Brunch crawfish

    Recipe courtesy of Louisiana Kitchen & Culture

    Crawfish Bread Pudding Crawfish Bread Pudding Main Course crawfish

    Recipe courtesy of Louisiana Kitchen & Culture

    Crawfish Bread Pudding Crawfish Bread Pudding Side Dish crawfish

    Recipe courtesy of Louisiana Kitchen & Culture

    Crawfish Burgers Crawfish Burgers Sandwich crawfish, parmesan cheese, eggs, heavy cream, bread crumbs, onion rolls

    Recipe courtesy of Chef Emeril Lagasse, Emeril's Homebase, New Orleans, LA

    Crawfish Champagne Breakfast/Brunch crawfish, champagne, heavy cream

    Recipe courtesy of Chef Lanzone Randolf, Brennan's Restaurant, New Orleans, Louisiana

    Crawfish Clemmons Crawfish Clemmons Appetizers crawfish, heavy cream, gouda cheese, vermouth

    Recipe courtesy of  Jyl  Benson, Kitchen and Culture and Ron Clemmons, New Orleans

    Crawfish Dip Appetizers crawfish, cream cheese

    Recipe courtesy of staff

    Crawfish Enchiladas Con Queso Crawfish Enchiladas Con Queso Main Course crawfish, tortillas, green chilis, monterey jack cheese, heavy cream, sour cream

    Recipe courtesy of Chef Paul Prudhomme, K Paul's Kitchen, New Orleans

    Crawfish Etouffee Crawfish Etouffee Soups & Stews crawfish

    Recipe courtesy of Chef Brian Smith, Randol's Restaurant, Lafayette, LA.

    crawfish etouffee Crawfish Étouffée Main Course crawfish

    Recipe courtesy of Verna Fontenot for Louisiana Kitchen & Culture

    Crawfish Fritter Crawfish Fritters with Sriracha Aioli Appetizers crawfish, rice, poblano peppers, Sriracha

    Recipe courtesy of Chef Tory Stewart

    Crawfish Hand Pies Crawfish Hand Pies Appetizers crawfish

    Recipe Source: Mosquito Supper Club by Melissa M. Martin, © Melissa M. Martin, photo © Denny Cuthbert

    Crawfish Hand Pies Crawfish Hand Pies Main Course crawfish

    Recipe Source: Mosquito Supper Club by Melissa M. Martin, © Melissa M. Martin, photo © Denny Cuthbert

    Crawfish Mac & Cheese, Crawfish Mac & Cheese Crawfish Mac and Cheese Main Course crawfish, macaroni, cheddar cheese, cream

    Recipe courtesy of Louisiana Kitchen & Culture

    Crawfish Maque Choux Crawfish Maque Choux Main Course crawfish

    Recipe courtesy of Louisiana Kitchen & Culture

    Crawfish Macque Choux Crawfish Maque Choux with Fried Eggplant Main Course crawfish, corn, garlic, tomatoes, cream, chicken broth

    Recipe courtesy of Louisiana Kitchen & Culture, Premiere Issue (May/Jun 2012)

    Creamy Crawfish Pasta Crawfish Pasta Main Course crawfish, heavy cream, pasta, cream cheese

    Recipe courtesy of Jyl Benson, Louisiana Kitchen & Culture

    Crawfish Pie Crawfish Pies Main Course crawfish

    Recipe courtesy of Louisiana Kitchen & Culture

    Crawfish Pumpkin Soup Crawfish Pumpkin Soup Soups & Stews crawfish, pumpkin, chicken broth, cream

    Recipe courtesy of Gulf COast Favorites by Holly Clegg

    Crawfish Stew Crawfish Stew Main Course crawfish

    Recipe courtesy of Mosquito Supper Club by Melissa M. Martin, © Melissa M. Martin, photo © Denny Cuthbert

     

    Crawfish Stew Crawfish Stew Soups & Stews crawfish

    Recipe courtesy of Mosquito Supper Club by Melissa M. Martin, © Melissa M. Martin, photo © Denny Cuthbert

     

    Crawfish Stew-Fay (Etouffee) Crawfish Stew-Fay (Etouffee) Soups & Stews crawfish, rice, cornstarch, onions

     Recipe courtesy of Marcelle Bienvenue

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