Louisiana Recipes

 

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    Recipe Title Course Main Ingredients Source
    Cranberries With Wild & Brown Rice Cranberries With Wild & Brown Rice Breakfast/Brunch cranberries, wild rice, brown rice, apple cider, vegetable broth

    Recipe courtesy of Culinary Institute of America
    Cranberries With Wild & Brown Rice Cranberries With Wild & Brown Rice Side Dish cranberries, wild rice, brown rice, apple cider, vegetable broth

    Recipe courtesy of Culinary Institute of America
    Creamy Rice Pudding Creamy Rice Pudding Dessert rice, raisins, milk, vanilla extract

    Recipe courtesy of Mahatma Rice
    Creamy Tomato Bisque With Lump Crabmeat Creamy Tomato Bisque With Lump Crabmeat Soups & Stews tomatoes, crabmeat, heavy cream, basil, chicken broth

    Recipe courtesy of Magnolias Southern Cuisine cookbook
    Creole Dirty Rice Creole Dirty Rice Side Dish rice, pork, chicken livers, beef stock

    Recipe courtesy of Emeril's Delmonico Restaurant
    Creole Rice Calas Creole Rice Calas Breakfast/Brunch rice, sugar, eggs

    Recipe courtesy of Poppy Tooker, New Orleans
    Creole Rice Pudding Creole Rice Pudding Dessert rice, eggs, milk, oranges, vanilla extract

    Recipe courtesy of The New Orleans Cookbook
    Creole Tomatoes Stuffed with Crabmeat Salad Breakfast/Brunch crabmeat, tomatoes, lemons

    Recipe Courtesy of Louisiana Kitchen & Culture
    Curry chicken soup with coconut over rice Curry Chicken Coconut Soup with Rice Soups & Stews chicken, coconut milk

    Recipe courtesy of The Catholic Foodie: Middle Eastern Cuisine
    Devil Crab Devil Crab crab, bread

    Recipe courtesy of Mario Batali's Big American Cookbook
    Dirty Rice With Chicken Livers, Italian Sausage And Tasso Dirty Rice Wtih Chicken Livers, Italian Sausage And Tasso Side Dish chicken livers, italian sausage, tasso, chicken broth

    Recipe courtesy of Magnolias Southern Cuisine cookbook
    Emeril’s Delmonico Crab Cakes with Mustard Crème Fraiche Emeril’s Delmonico Crab Cakes with Mustard Crème Fraiche Appetizers crabmeat, cream fraiche

    Recipe courtesy of Chef Spencer Minch, Emeril's Delmoico Restaurant
    Emeril’s Delmonico Crab Cakes with Mustard Crème Fraiche Emeril’s Delmonico Crab Cakes with Mustard Crème Fraiche Breakfast/Brunch crabmeat, cream fraiche

    Recipe courtesy of Chef Spencer Minch, Emeril's Delmoico Restaurant
    Filet Mignon with Jumbo Lump Crab Cream Filet Mignon with Jumbo Lump Crab Cream Main Course filet mignon, beef, crab

    Recipe courtesy of Louisiana Kitchen & Culture
    Fried Green Tomatoes with Crab Remoulade Fried Green Tomatoes with Crab Remoulade crab, fried green tomatoes, remoulade

    Recipe courtesy of Seeking the South by Rob Newton
    Fried Green Tomatoes with Tasso Tartare and Crab Fried Green Tomatoes with Tasso Tartar and Blue Crab Appetizers tomatoes, crab, tasso

    Recipe courtesy of Chef Manny Augello, Jolie Bistro, Lafayette
    Fried Hard Shell Crabs Main Course crabs, milk, eggs, evaporated milk

    Recipe courtesy of Debra Meeks, Avondale, LA
    Galatoire's Crabmeat Maison Galatoire's Crabmeat Maison Appetizers blue crab

    Recipe courtesy of

    Crabmeat Omelette, Galatoire's Crabmeat Omelette Galatoire's Crabmeat Omelette Breakfast/Brunch eggs, crab meat, onions

    Recipe courtesy of Galatoire's Cookbook
    Garlic-Chile Crabs Garlic-Chile Crabs Appetizers crabs

    Recipe courtesy of Fresh, Simple, Southern
    Garlicky Chicken and Rice Garlicky Chicken and Rice chicken, rice

    Recipe courtesy of Louisiana Kitchen & Culture
    Crab Gnocchi Gnocchi with Crab Main Course gnocchi, crab

    Recipe courtesy of Michael Brewer, Executive Chef, Copper Vine
    Greek Turkey Lemon Rice Soup Greek Turkey Lemon Rice Soup Soups & Stews turkey, lemons, rice, eggs

    Recipe courtesy of The Kitchn
    Green Goddess Green Goddess Louisiana Crab Dip Condiments and Sauces crab meat, lemons, sour cream, cream cheese, tomatoes

    Recipe courtesy of Louisiana Kitchen & C ulture
    Green Goddess Green Goddess Louisiana Crab Dip Salad crab meat, lemons, sour cream, cream cheese, tomatoes

    Recipe courtesy of Louisiana Kitchen & C ulture
    green tomatoes crabmeat Green Tomatoes with Jumbo Lump Crab Meat Appetizers green tomatoes, crab meat, green onions

    Recipe courtesy of Allison Cousins
    green tomatoes crabmeat Green Tomatoes with Jumbo Lump Crab Meat Salad green tomatoes, crab meat, green onions

    Recipe courtesy of Allison Cousins
    green tomatoes crabmeat Green Tomatoes with Jumbo Lump Crab Meat Side Dish green tomatoes, crab meat, green onions

    Recipe courtesy of Allison Cousins
    Gulf Coast Crab Queso Gulf Coast Crab Queso Appetizers crab, beer, cream cheese, american cheese

    Recipe courtesy of Queso! by Lisa Fain
    Gulf Flounder Caprese with Crab Risotto Gulf Flounder Caprese with Crab Risotto Dessert flounder fillets, mozzarella cheese, crabmeat, heavy cream, white wine

    Courtesy of Chef Danie Rodriguez, Capone's, Ocean Springs, MS
    Hot Crab Dip Hot Crab Dip Appetizers crabmeat, Parmesean cheese, cream cheese, lemons

    Recipe courtesy of My Recipes
    Hot Crabmeat Dip Hot Crabmeat Dip crabmeat

    Recipe courtesy of Does this Taste Funny? by Stephen Colbert and Evie McGee Colbert  
    Jeremy's Red Beans and Rice Main Course kidney beans, ham hocks, rice

    Recipe courtesy of Chef Jeremy Langlois
    Joe Patti's Hot Crab Dip Joe Patti's Hot Crab Dip Appetizers blue crab meat, cream cheese, almonds

    Recipe courtesy of Good Catch Recipes and Stories
    John Besh's Crab Stuffed Mirliton John Besh's Crab Stuffed Mirliton Side Dish crab, mirliton

    Recipe courtesy of John Besh for LK&C
    John Besh Stuffed Artichokes John Besh's Stuffed Artichokes with Crabmeat and Shrimp Side Dish artichokes, shrimp crab

    Recipe courtesy of My New Orleans, by John Besh; photo David Gallent
    Jumbo Lump Crabmeat Salad Salad crabmeat, corn on cob

    Recipe courtesy of Cheff Gregg Collier
    Jumbo Lumb Gulf Crab Au Gratin Jumbo Lump Gulf Crabmeat Au Gratin Appetizers crab, cheese

    Recipe courtesy of Lodge Cast Iron Nation
    Jumbo Lumb Gulf Crab Au Gratin Jumbo Lump Gulf Crabmeat Au Gratin Main Course crab, cheese

    Recipe courtesy of Lodge Cast Iron Nation
    Leah Chase’s Okra and Crab Gumbo Soups & Stews shrimp, okra, crabs

    Recipe courtesy of Louisiana Kitchen & Culture magazine
    Tex-Mex Chicken & Rice Casserole Leah Parker's Tex-Mex Chicken & Rice Casserole Main Course chicken, rice, cream of chicken soup, cream cheese, sour cream, limes, Mexican cheese

    Recipe courtesy of Tara's Taste of The Town and Iron Cactus Restaurant - Calhoun, Louisiana
    Lemony Chicken And Rice Soup Lemony Chicken And Rice Soup Soups & Stews chicken breasts, chicken broth, eggs, lemons

    Recipe courtesy of The America's Test Kitchen, Quick Family Cookbook
    Crab meat with pasta Linguine with Crab Meat Main Course linguine, crab meat, tomatoes, white wine

    Recipe courtesy of Susan Ford, Publisher of Louisiana Kitchen & Culture
    Crab meat with pasta Linguine with Crab Meat Side Dish linguine, crab meat, tomatoes, white wine

    Recipe courtesy of Susan Ford, Publisher of Louisiana Kitchen & Culture
    Louisiana Blue Crab Bisque Soups & Stews crabmeat, heavy cream, brandy, fennel

    Recipe Courtesy of Chef Brian Landry, Louisiana Seafood Promotion & Marketing Board
    Louisiana Corn & Crab Bisque Louisiana Corn & Crab Bisque Soups & Stews crabmeat, chicken broth, white wine, heavy cream

    Recipe courtesy of Chef Patrick Mould
    Louisiana Dirty Rice Dressing Louisiana Dirty Rice Stuffing Side Dish rice, andouille sausage, chicken livers, turkey stock

    Recipe courtesy of Thanksgiving 101 by Rick Rodgers
    Gulf Shrimp and Coconut Curry Louisiana Gulf Shrimp, Coconut Curry and Rice Noodles Main Course shrimp, coconut milk, curry, bok choy, rice noodles

    Recipe courtesy of Chef Tenney Flyn, GW Fins in New Orleans, LA
    Louisiana Jumbo Lump Crab Cakes with Soy Bean Succotash Appetizers crab, eggs, soy beans, corn on cob

    Recipe Courtesy of Chef Nathan Gresham, Beausoleil, Baton Rouge, LA
    Louisiana Jumbo Lump Crab Cakes with Soy Bean Succotash Breakfast/Brunch crab, eggs, soy beans, corn on cob

    Recipe Courtesy of Chef Nathan Gresham, Beausoleil, Baton Rouge, LA

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