Louisiana Recipes

 

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    Recipe Title Course Main Ingredients Source
    Pulled Pork with Tabasco Mustard Sauce Pulled Pork with Tabasco-Mustard Sauce Sandwich pork, Tabasco, creole mustard, bourbon, honey

    Recipe courtesy of Savoring America
    Pumpkin Bread Pudding with Louisiana Molasses Bourbon Gastrique and Candied Pecans Dessert pecans, pumpkin, molasses, bourbon, croissants, heavy cream, vanilla extract

    Recipe courtesy of Chef Chuck Subra, New Orleans
    Pumpkin Bread With Pecans Pumpkin Bread With Pecans Bread pumpkin, pecans

    Recipe courtesy of Paula Deen

    Pumpkin Rice Pudding With Cranberries And Apples Pumpkin Rice Pudding With Cranberries Dessert pumpkin, rice, eggs, cranberries, walnuts, honey, apples

    Recipe courtesy of Better Homes & Garden
    Pumpkin Soup Pumpkin Soup Soups & Stews pumpkin, cream, curry powder, vegetable stock

    Recipe courtesy of Louisiana Kitchen & Culture
    Puréed Butternut Squash With Satsumas and Carrots Puréed Butternut Squash With Satsumas and Carrots Side Dish butternut squash, carrots, satsumas, honey

    Recipe courtesy of Holiday Food Guide by Yankee
    Quick Beef Noodle Salad Quick Beef and Noodle Salad Main Course beef, mint, cucumber, red onion, cilantro

    Recipe courtesy of Stir-Fry: Tasty Recipes for Every Day
    Quick Praline-Glazed Holiday Ham Main Course ham, praline glaze

    Recipe courtesy of Jill Demeny, Southern Candymakers
    Quinoa Corn Chowder with Shrimp Quinoa Corn Chowder with Shrimp Soups & Stews quinoa, potatoes, corn, shrimp, limes

    Recipe courtesy of Whole Grain Council and Lorna Sass
    Rack of Lamb with Dijon Mustard Main Course racks of lamb, lamb

    Recipe courtesy of Chef Michelle McRaney, Mr. B's Bistro, New Orleans, LA
    Red Lentil Soup Red Lentil Soup red lentils, chicken broth, lemons

    Recipe courtesy of The American Culinary Institute Cookbook
    Rice Pudding With Cardamom Almonds and Raisins Rice Pudding With Cardamom Dessert rice, evaporated milk, milk, raisins, almonds

    Recipe courtesy of Savoring Spices and Herbs by Julie Sahni
    Rice Pudding With Lemon Sauce Rice Pudding With Lemon Sauce Dessert rice, lemons, dates, eggs, milk, vanilla bean

    Recipe courtesy of A Southerly Course cookbook by Martha Hall Foose
    Rick Tramonto's Capellini with Summer Tomatoes Rick Tramonto's Capellini with Summer Tomatoes pasta, tomatoes

    Recipe courtesy of Osteria by Chef Rick Tramonto
    Crab and Shrimp Risotto Risotto with Crab and Shrimp Main Course crab, shrimp, rice

    Recipe courtesy of Savoring Italy
    Risotto With Shrimp Risotto With Shrimp Main Course shrimp, rice, white wine, tomatoes, parmesan cheese

    Recipe courtesy of The Tucci Cookbook by Stanley Tucci
    Roast Ham with Cracklings Roast Fresh Ham with Cracklings Main Course ham

    Recipe courtesy of Cooking in the Moment, Chef Andrea Reusing 
    Roast Salmon with Must Roast Salmon with Mustard salmon

    Recipe courtesy of The Olive Harvest 
    Roasted Apples and Sweet Potatoes in Honey-Bourbon Glaze Roasted Apples and Sweet Potatoes in Honey-Bourbon Glaze Side Dish sweet potatoes, apples, pecans, bourbon, honey, lemons

    Recipe courtesy of Southern Living Farmers Market Cookbook
    Roasted Broccoli with Lemon Garlic Butter and Toasted Pine Nuts Roasted Broccoli with Lemon Garlic Butter and Toasted Pine Nuts Side Dish broccoli, lemons, pine nuts

    Recipe courtesy of Louisiana Kitchen & Culture
    Roasted Butternut Squash And Pumpkin Soup Roasted Butternut Squash And Pumpkin Soup Soups & Stews butternut squash, pumpkin, apples, heavy cream

    Recipe courtesy of Louisiana Kitchen & Culture
    Roasted Carrots With Sage And Walnuts Roasted Carrots With Sage And Walnuts Side Dish carrots, honey, walnuts

    Recipe courtesy of Holiday Entertaining by Cooks Illustrated
    Roasted Cauliflower With Leeks Soup Roasted Cauliflower With Leeks Soup Soups & Stews cauliflower, leeks

    Recipe courtesy of Louisiana Kitchen & Culture
    Roasted Cauliflower With Pine Nuts and Raisins Roasted Cauliflower With Pine Nuts and Raisins Side Dish cauliflower, raisins, pine nuts, panko

    Recipe courtesy of "Southern Living Farmers Market Cookboook"
    Roasted Chile and Tomato Salsa Roasted Chile and Tomato Salsa tomatoes, chiles

    Recipe courtesy of Louisiana Kitchen & Culture
    Roasted Creole Tomato Soup Roasted Creole Tomato Soup Soups & Stews creole tomatoes

    Recipe courtesy of Southern and Smoked: Cajun Cooking Through the Seasons, by Jarred Zeringue
    Roasted Eggplant Salad Roasted Eggplant Salad Sandwich Salad eggplant, lemons, feta cheese, tomatoes, cucumbers, olives, walnuts

    Recipe courtesy of The Culinary Institute of America Cookbook
    Roasted Eggplant Salad Roasted Eggplant Salad Sandwich Sandwich eggplant, lemons, feta cheese, tomatoes, cucumbers, olives, walnuts

    Recipe courtesy of The Culinary Institute of America Cookbook
    Roasted Halibut With Olive Oil And Lemon Roasted Halibut With Olive Oil And Lemon Main Course halibut, lemons, chives

    Recipe courtesy of Georgeanne Brennan via The Huffington Post
    Roasted Louisiana Pecans with Rosemary Roasted Louisiana Pecans with Rosemary Appetizers pecans, rosemary

    Recipe courtesy of Jyl Benson, Louisiana Kitchen & Culture
    Roasted Mushrooms and Onions Roasted Mushrooms and Onions Side Dish mushrooms

    Recipe courtesy of Louisiana Kitchen & Culture
    Roasted Salmon and Veggie Lentils Roasted Salmon and Veggie Lentils Main Course lentils, salmon, chicken stock, tomatoes

    Recipe courtesy of Emeril Lagasse, New New Orleans Cooking, by Emeril Lagasse and Jessie Tirsch
    Roasted Shrimp and Penne Pasta Salad Roasted Shrimp and Penne Salad Appetizers shrimp, penne pasta, green peppers, red peppers, lettuce, feta cheese

    Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook

    Roasted Shrimp and Penne Pasta Salad Roasted Shrimp and Penne Salad Main Course shrimp, penne pasta, green peppers, red peppers, lettuce, feta cheese

    Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook

    Roasted Split Chicken with Mustard Crust Roasted Split Chicken with Mustard Crust Main Course chicken, white wine, soy sauce

    Recipe courtesy of More Fast Food My Way by Jacque Pepin
    Roasted Sweet Corn and Crawfish Griddle Cake Roasted Sweet Corn and Crawfish Griddle Cake Breakfast/Brunch crawfish, cornmeal, eggs, corn on cob, creole tomatoes

    Recipe courtesy of Keith Frentz
    Roasted Tomato and Sausage Skillet Tortellini Roasted Tomato and Sausage Skillet Tortellini Main Course pasta

    Recipe courtesy of Louisiana Kitchen & Culture
    Roma Tomato, Shrimp and Feta Salad Roma Tomato and Shrimp Salad Salad shrimp, tomatoes, feta cheese, rice, spinach
    Rotisserie Chicken with French Bread Salad Rotisserie Chicken with French Bread Salad Salad chicken, spinach, pecans, currants, french bread

    Recipe courtesy of Chef David Bridges, Bella Fresca, Shreveport, LA
    Rustic-Polenta-Sausage-Casserole Rustic Polenta Casserole with Sausage Main Course polenta, sausage

    Recipe courtesy of America's Test Kitchen Make-Ahead Cookbook
    Vegetable Bean Soup With Kale Rustic Vegetable Bean Soup With Kale Soups & Stews crowder peas, white beans, vegetable stock, kale

    Recipe courtesy of Chef Leo Tandecki, The Vintage Garden Kitchen, New Orleans, LA
    Peach Cobbler with Buttermilk Ice Cream Ruston Peach Cobbler with Buttermilk Ice Cream Dessert peaches, buttermilk, heavy cream, vanilla beans, eggs

    Recipe courtesy of Chef Manny Augello, Jolie Bistro, Lafayette
    Salad Maison with Sugarcane Vinaigrette Breakfast/Brunch arugula, frisee, romaine lettuce, pecans

    Recipe courtesy of Chef Phil Callahan, Carter Plantation
    Salad Maison with Sugarcane Vinaigrette Salad arugula, frisee, romaine lettuce, pecans

    Recipe courtesy of Chef Phil Callahan, Carter Plantation
    Salad of Arugula and Roasted Butternut Squash Salad arugula, pecans, butternut squash, parmesan cheese, cranberries, apple cider

    Recipe courtesy of Louisiana Kitchen & Culture
    Salad Sheila with Chicken or Shrimp Salad iceberg lettuce, blue cheese, chicken breasts

    Recipe courtesy of Arnaud's Restaurant, New Orleans, LA
    Salt and Pepper Pork Chops Salt and Pepper Pork Cutlets Main Course pork chops

    Recipe courtesy of Milk Street: The World in a Skillet

    Satch's Grilled Soy Ginger Pork Tenderloin with Jezebel Sauce, Satch's Pork Tenderloin Satch's Grilled Soy Ginger Pork Tenderloin with Jezebel Sauce pork, Jezebel Sauce

    Recipe courtesy of Louisiana Kitchen & Culture magazine.
    Satsuma Dried Cranberries And Blue Cheese Salad Satsuma Dried Cranberries and Blue Cheese Salad Salad satsumas, cranberries, blue cheese, almonds

    Recipe courtesy of Rouses
    Sausage and White Bean Gratin Sausage and White Bean Gratin Main Course beans, sausage

    Recipe courtesy of Keepers, by Kathy Brennan and Caroline Campion

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