Louisiana Recipes

 

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    Recipe Title Course Main Ingredients Source
    Smoked Andouille and Louisiana Crawfish over Pasta, Smoked Andouille and Louisiana Crawfish over Pasta Smoked Andouille and Louisiana Crawfish over Pasta Main Course andouille sausage, pasta, tomatoes, crawfish, heavy cream

    Recipe Courtesy of Chef Justin Ferguson 
    Smoked Cheddar Grits Smoked Cheddar Grits Breakfast/Brunch grits, heavy cream, smoked cheddar

    Recipe courtesy of Emeril Lagasse

    Smoked Cheddar Grits Smoked Cheddar Grits Side Dish grits, heavy cream, smoked cheddar

    Recipe courtesy of Emeril Lagasse

    Smoked Duck and Andouille Gumbo, Smoked Duck and Andouille Gumbo Smoked Duck and Andouille Gumbo Soups & Stews duck, andouille sausage

    Recipe courtesy of Charlie G's Restaurant
    Smothered Chicken and Rice Smothered Chicken and Rice Main Course chicken, rice

    Recipe courtesy of The Gift of Southern Cooking
    Steak and Greens Smothered Steak and Greens Main Course steak, greens

    Recipe courtesy of Louisiana Kitchen & Culture
    Snackbar Black Pepper Shrimp Appetizers shrimp, lime, ginger

    Recipe Courtesy of Vishwesh Bhatt, Snackbar, Oxford, MS
    Snapper with Lemon Butter Shrimp Snapper with Lemon Butter Shrimp Main Course fish, shrimp

    Recipe courtesy of Southern Creole: Recipes from my New Orleans Kitchen by Kenneth Temple
    Snapper wtih Lemon-Butter Shrimp Snapper wtih Lemon-Butter Shrimp Main Course fish, shrimp, blackened

    Recipe courtesy of Southern Creole by Kenneth Temple
    Southern Candymaker's Baked Brie with Praline Glaze Appetizers brie, pecan, praline, puff pastry

    Recipe courtesy of Jill Demeny, Southern Candymakers
    Southern Candymakers Special Green Salad with Ginger Dressing Salad pecans, satsumas, ginger

    Recipe courtesy of Jill Demeny, Southern Candymakers
    Buttermilk Fried Shrimp Southern Fried Shrimp Appetizers shrimp, buttermilk, creole mustard

    Recipe courtesy of Louisiana Kitchen & Culture
    Southern Shrimp Roll Southern Shrimp Roll Main Course shrimp

    Recipe courtesy of The Deep End of Flavor by Tenney Flynn
    Southern Shrimp Roll Southern Shrimp Roll Sandwich shrimp

    Recipe courtesy of The Deep End of Flavor by Tenney Flynn
    Spaghetti with Tuna, Anchovies, Olives, and Mozzarella Spaghetti with Tuna, Anchovies, Olives, and Mozzarella Main Course pasta

    Recipe courtesy of The Pasta Bible
    Spanish-Style Toasted Pasta with Shrimp Spanish-Style Toasted Pasta with Shrimp Main Course pasta, shrimp

    Recipe courtesy of America's Test Kitchen
    Spicy Boiled Shrimp, Spicy Boiled Shrimp, Shrimp Cocktail Spicy Boiled Shrimp with Cocktail Sauce Appetizers shrimp, cocktail sauce, lemons

    Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook
    Spicy Coconut Shrimp Stew Spicy Coconut Shrimp Stew Soups & Stews shrimp, cilantro, tomatoes, coconut milk, limes

    Recipe courtesy of Perfect One-dish Dinners by Pam Anderson
    Spicy Creole Shrimp Dip Spicy Creole Shrimp Dip Appetizers shrimp, eggs, creole mustard, horseradish, lemons

    Recipe courtesy of George Graham at Acadiana Table
    Spicy Pasta with Shrimp Spicy Pasta with Shrimp Main Course shrimp, pasta

    Recipe courtesy of Seafood alla Siciliana
    Pasta, Bean And Sausage Soup Spicy Pasta, Bean And Sausage Soup Soups & Stews garbanzo beans, italian sausage, tomato paste, chicken broth, pasta, romano cheese

    Recipe courtesy of Bon Appetit,fast, easy and fresh cookbook
    Spicy Peanut Butter Shrimp Spicy Peanut Butter Shrimp Main Course shrimp, peanut butter

    Recipe courtesy of Shrimp Country: Recipes and Tales from the Southern Coasts
    Tempura Shrimp Spicy Tempura Shrimp with Pepper Jelly Glaze Appetizers shrimp, eggs, rice vinegar

    Recipe courtesy of Louisiana Kitchen & Culture magazine
    Spicy Tropical Shrimp Salad Spicy Tropical Shrimp Salad Main Course shrimp

    Recipe courtesy of Seriously Good Salads
    Spicy Tropical Shrimp Salad Spicy Tropical Shrimp Salad Salad shrimp

    Recipe courtesy of Seriously Good Salads
    Spinach and Artichoke Dip Spinach and Artichoke Dip Appetizers spinach, artichoke hearts, mozzarella cheese, parmesan cheese, sour cream

    Recipe courtesy of Susan's friend Laurie
    Spinach with Sesame and Garlic Spinach with Sesame and Garlic Side Dish spinach, sesame oil, sesame seeds, soy sauce

    Recipe courtesy of The Best Recipes in the World by Mark Bittman
    Stanley Tucci's Risotto with Shrimp Stanley Tucci's Risotto with Shrimp Main Course rice, shrimp

    Recipe courtesy of The Tucci Cookbook
    Steak Tips with Ras el Hanout and Couscous Steak Tips with Ras el Hanout and Couscous steak, couscous

    Recipe courtesy of 5 Ingredient Dinners by America's Test Kitchen
    Stewed Corn and Tomatoes with Okra Stewed Corn and Tomatoes with Okra Side Dish corn, okra, tomato

    Recipe courtesy of Epicurious
    Stewed Okra and Tomatoes Stewed Okra and Tomatoes Side Dish okra, tomatoes

    Recipe courtesy of Chef John Besh from My New Orleans, The Cookbook
    Stone-Ground Parmesan Cheese Grits with Spinach and Shrimp Stone-Ground Parmesan Cheese Grits with Spinach and Shrimp grits, shrimp

    Recipe courtesy of Secrets of the Southern Table by Virginia Willis
    Stuffed Mirliton with Shrimp and Crabmeat Stuffed Mirliton with Shrimp and Crabmeat Main Course mirlitons, shrimp, crabmeat, heavy cream, white wine

    Recipe courtesy of Broussard's Restaurant, New Orleans, LA
    Sugar and Spice Cookies Sugar and Spice Cookies Dessert flour, eggs, brown sugar, vanilla extract

    Recipe courtesy of Allrecipes.com
    Summer Greens and Melon Salad Summer Greens and Melon Salad Salad melon, salad

    Recipe courtesy of The Splendid Table, American Public Media
    Summer Pasta with Vegetables and Sausage Main Course tomatoes, onion, garlic, italian sausage

    Recipe courtesy of Louisiana Kitchen & Culture
    Summer Salad with Peach and Bacon Vinaigrette Summer Salad with Warm Peach and Bacon Vinaigrette peaches, goat cheese, bacon

    Recipe courtesy of Louisiana Kitchen & Culture
    Summer Shrimp Wraps Summer Shrimp Wraps Main Course shrimp

    Recipe courtesy of Louisiana Kitchen & Culture
    Summer Shrimp Wraps Summer Shrimp Wraps Sandwich shrimp

    Recipe courtesy of Louisiana Kitchen & Culture
    Red Beans and Rice, Red Beans Susan's Red Beans and Rice Main Course red beans, andouille, tasso, ham

    Recipe courtesy of Louisiana Kitchen & Culture
    Sweet and Sour Coleslaw, Sweet and Sour Coleslaw, Sweet and Sour Coleslaw Sweet And Sour Coleslaw Salad cabbage, bell peppers, peanuts, jalapeno peppers

    Recipe courtesy of Susan Ford, Publisher Louisiana Kitchen & Culture
    Sweet and Spicy Sesame Oysters Sweet and Spicy Sesame Oysters Appetizers oysters, sesame, corn meal, basil

    Recipe courtesy of Chef Greg Reggio, The Taste Buds/Zea, New Orleans, LA
    Sweet and Spicy Sesame Oysters Sweet and Spicy Sesame Oysters Main Course oysters, sesame, corn meal, basil

    Recipe courtesy of Chef Greg Reggio, The Taste Buds/Zea, New Orleans, LA
    sweet corn shrimp macque choux Sweet Corn and Shrimp Macque Choux corn, shrimp

    Recipe adapted from goboldwithbutter.com
    Sweet Creole Glazed Shrimp Sweet Creole Glazed Shrimp shrimp, creole seasoning

    Recipe courtesy of Louisiana Kitchen & Culture
    Sweet potato and chorizo hash Sweet Potato and Chorizo Hash Side Dish sweet potato, chorizo sausage

    Recipe courtesy of Chef Joseph Maynard of Criollo

    Sweet Potato And Peanut Soup With Ham Croutons Sweet Potato And Peanut Soup With Ham Croutons Soups & Stews sweet potatoes, peanut butter, ham, heavy cream

    Recipe courtesy of ?Farmers Market Cookbook"
    Sweet Potato, Shrimp and Corn Bisque Sweet Potato, Shrimp and Corn Bisque Soups & Stews shrimp, heavy cream, sweet potatoes, corn, white wine, sherry

    Recipe courtesy of Chef Tory Stewart, Broussard's Restaurant, New Orleans
    Swiss Chard With Raisins And Pine Nuts Swiss Chard With Raisins And Pine Nuts Side Dish swiss chard, pine nuts, raisins

    Recipe courtesy of Gourmet
    Tasso and Oysters in Cream on Pasta Tasso and Oysters in Cream on Pasta Main Course oysters, pasta, tasso

    Recipe courtesy of Chef Paul Prudhomme's Louisiana Kitchen

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