Louisiana Recipes

 

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    Recipe Title Course Main Ingredients Source
    Country-Style Meat Pies Country-Style Meat Pies Appetizers pork, duck livers, rice, eggs, milk

    Recipe courtesy of Chef Justin Devillier, Le Petite Grocery, New Orleans, LA

    Country-Style Meat Pies Country-Style Meat Pies Breakfast/Brunch pork, duck livers, rice, eggs, milk

    Recipe courtesy of Chef Justin Devillier, Le Petite Grocery, New Orleans, LA

    Court of Two Sisters Grillades and Grits Court of Two Sisters Grillades and Grits Main Course veal, tomatoes, grits

    Recipe courtesy of The Court of the Two Sisters Restaurant, New Orleans

    Crab And Garlic Fried Rice Crab And Garlic Fried Rice Side Dish rice, crabmeat, eggs

    Recipe courtesy of Cooking in the Moment - A Year of Seasonal Recipes;

    Crab Cakes Crab Cakes Appetizers crabmeat, breadcrumbs, heavy cream

    Recipe courtesy of Tommy Centola, You Can't Keep New Orleans Out of the Cook

    Crab Cakes with Corn and Pineapple Chutney Crab Cakes with Corn and Pineapple Chutney Appetizers crab meat

    Recipe courtesy of Simply Fresh

    Crab Cakes with Corn and Pineapple Chutney Crab Cakes with Corn and Pineapple Chutney Main Course crab meat

    Recipe courtesy of Simply Fresh

    Crab Imperial Appetizers crabmeat, cream, lemons

    Recipe courtesy of Chef Matthew Murphy, The Irish House, New Orleans, LA

    Crab Imperial Side Dish crabmeat, cream, lemons

    Recipe courtesy of Chef Matthew Murphy, The Irish House, New Orleans, LA

    Crab Pound Cake Crab Pound Cake Appetizers corn flour, eggs, port salut cheese, crabmeat, brandy, bell pepper, cream

    Recipe courtesy of Chef Chris Lusk

    Crab Remoulade Crab Rémoulade Salad Salad crab, remoulade dressing, green tomato relish

    Recipe first appeared in the July/August 2012 edition of Louisiana Kitchen & Culture

    Crab Risotto with Saffron Crab Risotto with Saffron Main Course rice, white wine, crabmeat, parmesan cheese

    Recipe courtesy of Chef Matt Murphy, The Irish House, New Orleans, LA

    Crab, Pear, and Cheese Strudel Crab, Pear, and Cheese Strudel pears, crabmeat, ham, phyllo dough

    Recipe courtesy of Great Cooking Every Day

    Crabmeat Angel Hair Pasta Crabmeat Angel Hair Pasta Main Course crabmeat, pasta, evaporated milk, white wine, spinach, parmesan cheese, mushrooms

    Recipe courtesy of Holly Clegg's Trim and Terrific, Gulf Coast Favorites

    Crabmeat Au Gratin Crabmeat Au Gratin Main Course crabmeat, cheddar cheese, evaporated milk, eggs, onions

    Recipe courtesy of Coffee’s Boilin’ Pot, Madisonville, LA;

    Jyl Benson's Crabmeat Salad Crabmeat Salad With Avocado Salad crabmeat, capers, green onions, spicy mayonnaise, red onion, avocados

    Recipe courtesy of Jyl Benson, Louisiana Kitchen & Culture

    Crabmeat Stuffed Flounder with Mornay Sauce Main Course flounder fillets, crabmeat, eggs, gruyere cheese

    Recipe Courtesy of Chef Nick Landry, Bruce Foods, New Iberia, LA

    Galatoire's Crabmeat Yvonne Crabmeat Yvonne Condiments and Sauces crab meat, artichokes, mushrooms, lemons

    Recipe courtesy of Galatoire's Restaurant, New Orleans, LA and The Pot & the Palette Cookbook

    Cranberries With Wild & Brown Rice Cranberries With Wild & Brown Rice Breakfast/Brunch cranberries, wild rice, brown rice, apple cider, vegetable broth

    Recipe courtesy of Culinary Institute of America

    Cranberries With Wild & Brown Rice Cranberries With Wild & Brown Rice Side Dish cranberries, wild rice, brown rice, apple cider, vegetable broth

    Recipe courtesy of Culinary Institute of America

    Cranberry Banana Nut Bread Cranberry Banana Nut Bread Bread bananas, walnuts, eggs, cranberries, vanilla extract

    Recipe courtesy of "The Southern Plate"

    Cranberry Cornbread Cranberry Cornbread Side Dish cranberries, cornmeal, milk, eggs

    Recipe courtesy of New York Times and reprinted in The Best American Recipes: 2004 - 2005 cookbook

    Cranberry Margaritas With Fresh Lime Cranberry Margaritas With Fresh Lime Beverage tequila, cranberry juice, Cointreau, lime juice, cranberries

    Recipe courtesy of Chef Bobby Flay

    Cranberry Salad in Mold Cranberry Salad Salad cranberries, oranges, apples, pineapple, gelatin, pecans

    Recipe courtesy of A Southerly Course by Martha Hall Foose

    Cranberry Sauce with Ginger and Cinnamon Condiments and Sauces cranberries, ginger, cinnamon

    Recipe courtesy of Thanksgiving 101 by Rick Rogers

    Cranberry Shortbread Cranberry Shortbread Dessert cranberries, grapefruit

    Recipe courtesy of Bon Appetit

    Crawfish and Andouille Grits Crawfish and Andouille Grits Main Course crawfish, andouille sausage, grits, lemons, mascarpone cheese

    Recipe courtesy of Chef John Besh, Restaurant August, New Orleans, LA

    Brussels Sprouts Crawfish and Brussels Sprouts Side Dish crawfish, brussels sprouts, chicken stock, white wine

    Recipe courtesy of Chef Colt Patin, C.E.C., Louisiana Culinary Institute

    Crawfish and Corn Bisque with Curried Pumpkin Crawfish and Corn Bisque with Curried Pumpkin Soups & Stews pumpkin, corn, crawfish, cane syrup, heavy cream

    Recipe courtesy of Chef Jeremy Langlois, Latil's Landing Restaurant

    Crawfish Bisque Crawfish Bisque Le Meritage Soups & Stews crawfish, potatoes, heavy cream, cognac

    Recipe courtesy of Chef Michael Farrell, Le Meritage, Maison Dupuy Hotel, New Orleans, LA

    Louisiana Crawfish Bread Crawfish Bread Bread crawfish, milk, eggs

    Recipe courtesy of You Can't Keep New Orleans Out of the Cook by Tommy Centola

    Louisiana Crawfish Bread Crawfish Bread Side Dish crawfish, milk, eggs

    Recipe courtesy of You Can't Keep New Orleans Out of the Cook by Tommy Centola

    Crawfish Bread Po-Boy Sandwich crawfish, french bread, mozzarella cheese, cheddar cheese

    Recipe courtesy of Chef John Folse, from "The Encyclopedia of Cajun and Creole, Cuisine".

    Crawfish Burgers Crawfish Burgers Sandwich crawfish, parmesan cheese, eggs, heavy cream, bread crumbs, onion rolls

    Recipe courtesy of Chef Emeril Lagasse, Emeril's Homebase, New Orleans, LA

    Crawfish Champagne Breakfast/Brunch crawfish, champagne, heavy cream

    Recipe courtesy of Chef Lanzone Randolf, Brennan's Restaurant, New Orleans, Louisiana

    Crawfish Clemmons Crawfish Clemmons Appetizers crawfish, heavy cream, gouda cheese, vermouth

    Recipe courtesy of  Jyl  Benson, Kitchen and Culture and Ron Clemmons, New Orleans

    Crawfish Dip Appetizers crawfish, cream cheese

    Recipe courtesy of staff

    Crawfish Enchiladas Con Queso Crawfish Enchiladas Con Queso Main Course crawfish, tortillas, green chilis, monterey jack cheese, heavy cream, sour cream

    Recipe courtesy of Chef Paul Prudhomme, K Paul's Kitchen, New Orleans

    Crawfish Etouffee Crawfish Etouffee Soups & Stews crawfish

    Recipe courtesy of Chef Brian Smith, Randol's Restaurant, Lafayette, LA.

    crawfish etouffee Crawfish Étouffée Main Course crawfish

    Recipe courtesy of Verna Fontenot for Louisiana Kitchen & Culture

    Crawfish Fritter Crawfish Fritters with Sriracha Aioli Appetizers crawfish, rice, poblano peppers, Sriracha

    Recipe courtesy of Chef Tory Stewart

    Crawfish Mac & Cheese Crawfish Mac and Cheese Main Course crawfish, macaroni, cheddar cheese, cream

    Recipe courtesy of Louisiana Kitchen & Culture

    crawfish macque choux, , Crawfish Macque Choux Crawfish Macque Choux with Fried Eggplant Main Course crawfish, corn, garlic, tomatoes, cream, chicken broth

    Recipe courtesy of Louisiana Kitchen & Culture, Premiere Issue (May/Jun 2012)

    Creamy Crawfish Pasta Crawfish Pasta Main Course crawfish, heavy cream, pasta, cream cheese

    Recipe courtesy of Jyl Benson, Louisiana Kitchen & Culture

    Crawfish Pie Crawfish Pies Main Course crawfish

    Recipe courtesy of Louisiana Kitchen & Culture

    Crawfish Pumpkin Soup Crawfish Pumpkin Soup Soups & Stews crawfish, pumpkin, chicken broth, cream

    Recipe courtesy of Gulf COast Favorites by Holly Clegg

    Crawfish Stew-Fay (Etouffee) Crawfish Stew-Fay (Etouffee) Soups & Stews crawfish, rice, cornstarch, onions

    Recipe courtesy of Chef Donald Link, Herbsaint Restaurant

    Crawfish Stuffed Bread, Crawfish Bread Crawfish Stuffed Bread Bread crawfish, bread dough, cheddar cheese, mozzarella cheese

    Recipe courtesy of Louisiana Kitchen and Culture

    potato skins Crawfish Topped Potato Skins Appetizers potatoes, bacon, crawfish

    Recipe courtesy of Allison Cousins

    potato skins Crawfish Topped Potato Skins Side Dish potatoes, bacon, crawfish

    Recipe courtesy of Allison Cousins

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