Louisiana Recipes
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Recipe Title | Course | Main Ingredients | Source | |
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Alton Brown's From-Scratch Corned Beef | Main Course | corned beef |
Recipe courtesy of The Food Network |
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Beef and Andouille Burgers with Asiago Cheese | Sandwich | ground beef, andouille sausage, asiago cheese, roasted red peppers |
Recipe courtesy of "Bon Appétit" cookbook |
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Beef and Gorgonzola Burgers | burger |
Recipe courtesy of Bon Appetit Fast Easy Fresh |
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Beef and Noodle Salad | beef, cucumber, mint, cilantro, noodles |
Recipe courtesy of Louisiana Kitchen & Culture |
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Beef Empanadas | Main Course | ground beef |
Recipe courtesy of The Epicurious Cookbook |
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Beef Fajitas | Main Course | skirt steak, salsa, roasted peppers |
Recipe courtesy of Louisiana Kitchen & Culture |
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Beef Fajitas with Southwestern Rice | Main Course | beef, sirloin |
Recipe courtesy of Bite Me by Julie Albert & Lisa Gnat |
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Beef Mushroom Barley Soup | Soups & Stews | stew meat, red wine, beef broth, barley, mushrooms |
Recipe courtesy of Rouses |
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Beef Stew With Herbed Dumplings | Soups & Stews | beef chuck, beef stock, chiles, potatoes, yams, parsnips, leeks, mushrooms |
Recipe courtesy of Lodge Cast Iron Nation, Great American Cooking from Coast to Coast |
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Beef Tenderloin Medallions with Oregano Butter | Main Course | filet mignon |
Recipe courtesy of Secrets of the Southern Table by Virginia Willis, ©Houghton Mifflin Harcourt |
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Beef Tenderloin Sandwiches with Truffle Butter | Sandwich | beef tenderloin, arugula, truffle butter, baguette, Parmesean |
Recipe courtesy of Barefoot Contessa Back to Basics by Ina Garten |
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Beef Tenderloin with Blue Cheese Stuffing | Main Course | beef tenderloin, blue cheese, spinach, parmesan cheese, bread crumbs, mushrooms, chicken broth |
Recipe courtesy of Perfect One-Dish Dinners |
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Beef Tenderloin with Jumbo Lump Crab and Bernaise | Main Course | beef tenderloin, crabmeat, bearnaise sauce |
Recipe courtesy of Louisiana Kitchen & Culture |
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Beef Vegetable Soup | Soups & Stews | chuck roast, cabbage, beef stock, tomatoes, turnips, potatoes, peas |
Recipe courtesy of Chef Paul Prudhomme's Pure Magic Cookbook |
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Beer Smoked Beef Short Ribs | beef short ribs |
Recipe courtesy of Donald Link Down South |
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Braised Beef Short Ribs Tacos | braised beef short ribs tacos |
Recipe courtesy of Tacos by Mark Miller |
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Braised Beef Shortribs | Main Course | beef short ribs |
Recipe courtesy of Country Inn by George Mahaffey |
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Cane Braised Beef Shortribs with Dijon Horseradish | Main Course | beef ribs, potatoes, tomatoes, red wine, chicken stock |
Recipe courtesy of Chef Donald Link, Herbsaint Restaurant, New Orleans, LA |
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Classic American Beef Stew | Main Course | beef stew |
Recipe courtesy of Classic American Food without Fuss |
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Classic American Beef Stew | Soups & Stews | beef stew |
Recipe courtesy of Classic American Food without Fuss |
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Corned Beef and Cabbage | Main Course | corned beef, cabbage, beef broth, potatoes |
Recipe courtesy of Louisiana Kitchen & Culture magazine |
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Creole Beef Debris | beef |
Recipe courtesy of Louisiana Kitchen & Culture |
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Greek-Style Beef Tenderloin Medallions with Oregano Butter | Main Course | fillet mignon |
Recipe courtesy of Secrets of the Southern Table by Virginia Willis |
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Grilled Beef Kebabs | Main Course | beef, lemons, soy sauce |
Recipe courtesy of Louisiana Kitchen & Culture magazine |
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Grilled Tenderloin of Beef with Roasted Pepper and Basil Aioli | Main Course | filet mignon, eggs, bell pepper |
Recipe courtesy of Chef Anthony Spizale, The Rib Room |
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Grits and Beef Grillades | Main Course | beef, grits, tomatoes, beef broth |
Recipe courtesy of Louisiana Kitchen & Culture magazine |
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Ground Beef Enchiladas | Main Course | enchiladas |
Recipe courtesy of Vegetables Illustrated from Cook’s Illustrated |
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Guinness Beef Pot Pie | Main Course | Guiness, beef |
Recipe and photo courtesy of PopSugar |
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Hearty Braised Beef Sauce | Main Course | beef, red wine, parmesan cheese, cream |
Recipe courtesy of Susan Kitchen and Culture |
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Herb Crusted Beef Tenderloin with Horseradish Sauce | Main Course | beef tenderloin, horseradish |
Louisiana Kitchen & Culture |
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Instant Pot Beef Stew | beef stew |
Recipe courtesy of Louisiana Kitchen & Culture magazine |
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Marinated Grilled Beef Kebabs | Main Course | sirloin steak, apricot preserves, soy sauce, chili powder, pineapple, bell peppers |
Recipe courtesy of America's Test Kitchen |
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Mario Batali's Roast Beef Po'Boy | Sandwich | roast beef, tomatoes, french bread |
Recipe courtesy of Mario Batali's Big American Cookbook |
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Neapolitan-Style Braised Beef Braciole | Main Course | beef |
Recipe courtesy of Tratorria |
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No-Stick Grilling Marinade for Beef | Condiments and Sauces | beef marinade |
Recipe courtesy of New South Grilling by Robert St. John |
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Pulled Beef Brisket | Main Course | beef brisket, beer, honey |
Recipe courtesy of The Southern Slow Cooker Bible |
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Quick Beef and Noodle Salad | Main Course | beef, mint, cucumber, red onion, cilantro |
Recipe courtesy of Stir-Fry: Tasty Recipes for Every Day |
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Spanish Beef Rioja | Main Course | beef, bell pepper, tomatoes |
Recipe courtesy of Perfect One-Dish Dinners |
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Spicy Stir-Fried Cumin Beef | Main Course | beef |
Recipe courtesy of Milk Street: The New Home Cooking by Christopher Kimball |
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Thai Beef Salad | Main Course | skirt steak, cherry tomatoes, limes, fish sauce |
Recipe courtesy of Milk Street by Christopher Kimble |
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Tuscan Beef and Black Pepper Stew | Main Course | beef |
Recipe courtesy of Milk Street Instant Pot |
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Vegetable Beef Soup | Soups & Stews | beef, tomatoes, carrots, peas, beans |
Recipe courtesy of Susan Ford, Publisher of Louisiana Kitchen & Culture |