Bellini

Beverage

Recipe courtesy of Jyl Benson

Serves 2

Ingredients: 

 

When white peaches are in season, you may want to make your own peach purée by passing pitted peaches through a food mill, then passing the purée through a sieve. For a true Bellini, never use yellow peaches.

1/4 cup chilled white peach purée
3/4 cup ice-cold prosecco

 

RECIPE NAME 

 

Method: 

 

Combine purée and prosecco in a pitcher, then pour into two small chilled tumblers.

Louisiana Recipes Weekly



 

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