Louisiana Recipes

 

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    Recipe Title Course Main Ingredients Source
    Old Fashioned Lima Beans with Ham Old Fashioned Lima Beans with Ham Main Course lima beans

    Recipe courtesy of The New Orleans Cookbook by Richard and Rima Collin
    Jacque Pepin's Baked Salmon Oven-Baked Salmon with Sun-dried Tomato and Salsa Mayonnaise Main Course salmon, bread crumbs, pecans, sun dried tomatoes

    Recipe courtesy of Jacque Pepin's Fast Food My Way
    Pimenton Dusted Yellowfin Tuna with Braised Artichokes and Serrano Ham Main Course tuna, serrano ham, smoked paprika, artichokes, lemons

    Recipe Courtesy of Chef Adolfo Garcia, Rio Mar, New Orleans, LA
    Pomegranate Champagne Punch Beverage pomegranate juice, champagne, oranges, pineapple

    Recipe courtesy of Louisiana Kitchen & Culture magazine
    Potato and Ham Croquetas Potato and Ham Croquetas Appetizers ham, cheese, potatoes

    Recipe courtesy of Essentials of Latin Cooking
    Potato and Ham Croquetas Potato and Ham Croquetas Side Dish ham, cheese, potatoes

    Recipe courtesy of Essentials of Latin Cooking
    Quick Praline-Glazed Holiday Ham Main Course ham, praline glaze

    Recipe courtesy of Jill Demeny, Southern Candymakers
    Roast Ham with Cracklings Roast Fresh Ham with Cracklings Main Course ham

    Recipe courtesy of Cooking in the Moment, Chef Andrea Reusing 
    Sautéed Shrimp with Fried Garlic and Baked Tomato Sautéed Shrimp with Fried Garlic and Baked Tomato shrimp, tomatoes, garlic

    Recipe courtesy of Bistro: The Best of Casual French Cooking
    Seafood-Stuffed Baked Potatoes Seafood-Stuffed Baked Potatoes Main Course crawfish, shrimp, baked potato

    Recipe courtesy of Down the Bayou... and Back Again
    Shrimp and Ham Stuffed Mirliton Shrimp and Ham Stuffed Mirliton Main Course mirlitons, shrimp, ham, chicken stock, bread crumbs

    Recipe courtesy of Chef John Folse Culinary Institute
    Collard Greens with Ham Smothered Collard Greens with Ham Side Dish collard greens, ham, chicken broth, ham bones

    Recipe courtesy of Louisiana Kitchen & Culture
    Southern Candymaker's Baked Brie with Praline Glaze Appetizers brie, pecan, praline, puff pastry

    Recipe courtesy of Jill Demeny, Southern Candymakers
    Sweet Potato And Peanut Soup With Ham Croutons Sweet Potato And Peanut Soup With Ham Croutons Soups & Stews sweet potatoes, peanut butter, ham, heavy cream

    Recipe courtesy of ?Farmers Market Cookbook"
    Sweet Potato-Peanut Soup with Ham Croutons Sweet Potato Peanut Soup with Ham Croutons Soups & Stews sweet potatoes, peanut, ham

    Recipe courtesy of Farmer's Market Cookbook
    Ultimate Hamburger, Ultimate Hamburger Ultimate Hamburger Sandwich ground round, Tabasco, lemons

    Recipe courtesy of "The Tabasco Brand Cookbook"

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