Louisiana Recipes

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	Recipe Title	Course	Main Ingredients	Source
,	Artichoke and Seafood Dip	Appetizers	artichokes, shrimp, crab	Recipe courtesy of Louisiana Kitchen & Culture
	Basic Seafood Stock	Soups & Stews	crabs, shrimp, celery	Recipe courtesy of Susan Ford
	Cajun Seafood Rice Casserole	Main Course	shrimp, crab meat, rice, cream cheese	Recipe courtesy of Falcon Rice Mills, Crowley
	Cajun-Style Seafood Fettuccine		seafood pasta	Recipe courtesy of Cook and Tell: Unique Cajun Recipes and Stories
	Creole Seafood Gumbo	Soups & Stews	perch fillets, clams, shrimp, andouille sausage, okra, chicken stock	Recipe courtesy of Louisiana Kitchen & Culture
	Creole Seafood Seasoning	Condiments and Sauces	creole seasoning	Recipe courtesy of The Commander's Palace New Orleans Cookbook
	Don's Seafood's Jacked Up Oysters	Appetizers	oysters, bacon, jalapeno peppers, pepper jack cheese	Recipe courtesy of Don's Seafood for Louisiana Kitchen & Culture
	Emeril's Seafood Paella	Main Course	rice, shrimp, clams	Recipe courtesy of Sizzling Skillets and Other One-Pot Wonders by Emeril Lagasse. © Emeril/MSLO Acquisitions Sub, LLC
	Emeril’s Classic Seafood Gumbo	Main Course	crabmeat, sole fillets, beer, oysters, shrimp, rice	Recipe courtesy of Emeril Lagasse, Emeril's Potluck, William and Morrow Publishers.
	Fettuccine with Seafood Cream Sauce	Main Course	seafood	Recipe courtesy of Sizzling Skillets and Other One-Pot Wonders by Emeril Lagasse
	Grilled Cast Iron Seafood Stew	Soups & Stews	shrimp, snapper, mussels	Recipe courtesy of Lodge Cast Iron Nation
	Gulf of Mexico Seafood Stew	Soups & Stews	shrimp, seafood	Recipe courtesy of Southern Creole by Kevin Temple
	Gulf of Mexico Seafood Stew	Soups & Stews	shrimp, fish	Recipe courtesy of Southern Creole by Kevin Temple
	Gulf Seafood Omelet	Breakfast/Brunch	gulf shrimp, crabmeat, cheddar cheese	Recipe Courtesy of Chef Wayne Baquet, L'il Dizzy's Café, New Orleans, LA
,	Lemony Seafood Pasta Salad	Salad	lemons, pasta, scallops, shrimp, tomatoes, feta cheese	Recipe courtesy of Perfect One-dish Dinners by Pam Anderson
	Ligurian Seafood Salad		mussels, clams, calamari, white wine, cannellini beans, tomatoes, lemonschiles	Recipe courtesy of Chef Rick Tramonto from Osteria Cookbook
	Louisiana Seafood Boil	Main Course	shrimp, blue crab, lemons, oranges, potatoes	Recipe courtesy of Louisian Kitchen & Culture magazine
	Louisiana Seafood Mixed Grill	Main Course	shrimp, drum fillets, corn, crabmeat, jack daniels, creole tomatoes	Courtesy of Chef Tory McPhail of Commanders Palace. Recipe won the 2009 King of Louisiana Seafood cook off held in New Orleans every year.
	Louisiana Seafood Muffuletta	Sandwich	shrimp, crabmeat, provolone cheese, havarti cheese, olive salad	Recipe courtesy of Chef Mark Quitney, Marriott 5 fifty 5
	Louisiana Seafood Salad	Salad	shrimp, crab, crawfish, spinach, lettuce, tomatoes	Recipe courtesy of George Graham and AcadianaTable.com
	Louisiana Seafood Sauce Piquant	Main Course	shrimp, crabmeat, oysters, redfish, fish stock, tomatoes	Recipe courtesy of Chef John Folse
	Louisiana Seafood Stew	Soups & Stews	shrimp, oysters, shrimp stock, mirlitons, beer, crawfish	Recipe courtesy of Chef Chuck Subra, New Orleans, LA
	Louisiana Seafood Stew with Sweet Potato Biscuits	Main Course	shrimp, crawfish, sweet potatoes, oysters, mirlitons, beer	Recipe Courtesy of Chef Chuck Subra, La Cote Brasserie, New Orleans, LA
	Louisiana Seafood Stuffed Eggplant	Main Course	eggplant, shrimp, crab meat, bread crumbs, parmesan cheese	Recipe courtesy of Rouses
,	Mama's Seafood Gumbo	Soups & Stews	shrimp, crab, oysters, okra, smoked sausage	Recipe excerpted with permission from Besh Big Easy; 101 Home Cooked New Orleans Recipes
	Mike Anderson's Seafood Gumbo	Main Course	shrimp, okra, crab meat, seafood stock	Recipe courtesy of Mike Anderson
	Mike Anderson's Seafood Gumbo	Soups & Stews	shrimp, okra, crab meat, seafood stock	Recipe courtesy of Mike Anderson
	New Iberia Biscuit Topped Seafood Gumbo Pie	Main Course	andouille sausage, chicken stock, ham, shrimp, okra, buttermilk	Recipe courtesy of As American As Apple Pie cookbook by Phillip Stephen Schultz
	Poppy's Seafood Gumbo	Soups & Stews	shrimp, crab, oyster, okra, tomatoes	Recipe courtesy of Poppy Tooker, New Orleans
	Potato Leek Seafood Chowder	Soups & Stews	bacon, potatoes, leeks, shrimp, fish fillets, scallops, chicken broth	Recipe courtesy of As American As Apple Pie cookbook by Phillip Stephen Schulz
	Quick, Creamy Seafood Lasagna	Main Course	shrimp, crab, pasta, lasagna	Recipe courtesy of Perfect One-Dish Dinners
	Sauteed Louisiana Seafood with Fine Herbs,Crab Emulsion and Local Squash	Main Course	crab, shrimp, squash, white wine, heavy cream, fish stock	Recipe courtesy of Chef Anthony Spizale, New Orleans, LA
	Savory Seafood Stew	Main Course	seafood	Recipe courtesy of Lidia's Italian-American Kitchen
	Savory Seafood Stew	Soups & Stews	seafood	Recipe courtesy of Lidia's Italian-American Kitchen
	Seafood and Andouille Paella	Main Course	shrimp, mussels, andouille sausage	Recipe courtesy of Louisiana Kitchen & Culture
	Seafood and Eggplant Casserole	Main Course	shrimp, crab, eggplant, eggs, bread crumbs	Recipe courtesy of Cajun Cuisine
	Seafood Boulettes in Tomato Gravy	Main Course	shrimp, crawfish, tomato sauce	Recipe courtesy of Cajun Cuisine
	Seafood Cannelloni with Leek Fonduta	Main Course	shrimp, crab, fish fillets, cannelloni, leeks, ricotta cheese, mozarella	Recipe Courtesy of Chef Alon Shaya, Domenica, New Orleans, LA
	Seafood Cocktail Sauce	Condiments and Sauces	horseradish, ketchup, lemon juice, hot sauce	Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook
	Seafood Creole	Main Course	shrimp	Recipe courtesy of Louisiana Kitchen & Culture
	Seafood Louis	Salad	iceberg lettuce, shrimp, avocados, crab, eggs, tomatoes	Recipe courtesy of Blue Plate Specials
	Seafood Orleans Omelet	Breakfast/Brunch	eggs, gulf shrimp, crabmeat, crawfish, sherry, heavy cream	Recipe courtesy of Chef Chad Penedo, Court of the Two Sisters, New Orleans, LA
	Seafood Pasta with Andouille Sausage	Main Course	andouille, shrimp, scallops, fish	Recipe courtesy of Simply Fresh
	Seafood Pasta with Andouille Sausage		fish, shrimp, scallops, andouille	Recipe courtesy of Simply Fresh: Casual Dining at Home by Jeff Morgan
	Seafood Sauce Piquant	Main Course	crabmeat, redfish, oysters, shrimp, fish stock, green tomatoes	Recipe courtesy of Chef John Folse
	Seafood Stew With Farro	Soups & Stews	octopus, clams, shrimp, leeks, fennel, butternut squash, tomatoes, red wine, chicken stock, farro	Recipe courtesy of All-Clad
	Seafood Stock	Condiments and Sauces	gumbo crabs, shrimp, fish bones, tomatoes	Recipe courtesy of
	Seafood Stock		fish bones, shrimp shells, celery, onion, water	Kitchen & Culture
	Seafood Stuffed Bell Pepper with Crawfish Cream Sauce		seafood, crawfish	Recipe courtesy ofChef Jason Huguet, Steamboat Warehouse, for Louisiana Kitchen & Culture
	Seafood Stuffed Mirlitons	Main Course	mirlitons, shrimp, crabmeat, ham, bread crumbs	Recipe courtesy of You Can't Keep New Orleans Out of the Cook by Tommy Centola

Louisiana Recipes

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