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  1. Crabfest Lacombe

    ... chefs will serve a delicious variety of crab and seafood dishes including crab cakes remoulade, char broiled ...

    admin - May 18, 2015

  2. Chef Paul Prudhomme's Blackened Fish Filets

    ... butter (melted) or oil 3 tablespoons Chef Paul Prudhomme's Seafood Magic® OR Blackened Redf'tsh Magic® OR Meat Magic® ...

    susan - Oct 13, 2015

  3. Northshore Gumbo Cookoff

    ... is $75 and there are two categories to choose from: seafood or non-seafood.  For a team application click on this link:  ...

    admin - Feb 13, 2016

  4. August 10, 2017

    ... Parish); they took home first place in the Great American Seafood Cookoff: 4-H version on Sunday. They prepared a ...

    susan - Aug 9, 2017

  5. Shrimp and Crab Casserole

    ... crabmeat, picked over to remove shells   2 tablespoons seafood boil spice   1 ½ cups seasoned bread crumbs Shrimp ...

    susan - Dec 20, 2017

  6. July/August 2018

    July/August 2018 Preview\


    July/August 2018 Features

    susan - Jun 27, 2018

  7. Old School Shrimp Salad

    ... juice  ½ teaspoon distilled white vinegar  ½ teaspoon seafood boil spice, or more to taste  Dash of celery seed  ...

    susan - Sep 23, 2020

  8. Shrimp and Zucchini Pirogues

    ... (16 g) unbleached all­purpose flour  1 cup (240 ml) seafood stock  1 tablespoon (15 g) tomato paste  1 pound ...

    susan - Mar 25, 2021

  9. August 6, 2021

    ... recipe is an old favorite, and one you don't often see on seafood restaurant menus any more. I'm not sure why, they're ...

    sford - Aug 5, 2021

  10. April 22, 2022

    ... had the pleasure of serving as a judge for the Louisiana seafood cook-off during NOLA Navy Week. We paired eithg local ...

    susan - Apr 21, 2022

  11. December 15, 2023

    ... a few years ago when I had half a gallon of frozen seafood gumbo, with crab claws in it.  For this ...

    sford - Dec 14, 2023

  12. Deanies Oyster and Artichoke Soup

    ... Recipe courtesy of Chef Darren Chifici at  Deanie's Seafood Deanies Oyster and Artichoke Soup ...

    susan - Apr 3, 2013

  13. Creole Jambalaya

    ... enlarge   Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook Creole Jambalaya ...

    sford - Oct 4, 2024

  14. March

    ... Chef Brian Landry stuffed us with a variety of Louisiana seafood. There's a small gallery on our website. Friday the ...

    susan - Mar 2, 2012

  15. Chef Justin Ferguson's Nice Rack

    ... Behold the Knife Rack of Chef Justin Ferguson of Superior Seafood, a stunning Parisian bistro-inspired eatery in New ...

    susan - Sep 21, 2012

  16. Treme Creole Gumbo Festival

    ... dark roux chicken and sausage gumbo, Creole filé gumbo, seafood gumbo and all sorts of other great stuff – from ...

    admin - Nov 9, 2012

  17. Coconut Beer Shrimp with Sweet and Tangy Dipping Sauce

    4 eggs 1 cup beer 3½ teaspoons Creole Seafood Seasoning ( click here for recipe ) 1¼ cups all ...

    susan - May 10, 2017

  18. Shrimp and Crawfish-Stuffed Bell Peppers

    ... 4 slices of bread, cubed   6 to 7 bell peppers , halved Seafood Stuffed Bell Peppers Click image to enlarge Recipe ...

    susan - Dec 20, 2017

  19. Louisiana-Style Cioppino

    ... red pepper, finely chopped 1½ cups dry red wine 1 cup seafood stock or bottled clam juice 1 cup chicken broth salt ...

    susan - Apr 18, 2018

  20. St. Francisville Food & Wine Festival

    ... LA; a Louisiana oyster bar presented by the ​Louisiana Seafood Promotion & Marketing Board​, ​and a menu of ...

    admin - Oct 24, 2019

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