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  1. August 10, 2017

    ... Parish); they took home first place in the Great American Seafood Cookoff: 4-H version on Sunday. They prepared a ...

    susan - Aug 9, 2017

  2. Shrimp and Crab Casserole

    ... crabmeat, picked over to remove shells   2 tablespoons seafood boil spice   1 ½ cups seasoned bread crumbs Shrimp ...

    susan - Dec 20, 2017

  3. July/August 2018

    July/August 2018 Preview\


    July/August 2018 Features

    susan - Jun 27, 2018

  4. Old School Shrimp Salad

    ... juice  ½ teaspoon distilled white vinegar  ½ teaspoon seafood boil spice, or more to taste  Dash of celery seed  ...

    susan - Sep 23, 2020

  5. Shrimp and Zucchini Pirogues

    ... (16 g) unbleached all­purpose flour  1 cup (240 ml) seafood stock  1 tablespoon (15 g) tomato paste  1 pound ...

    susan - Mar 25, 2021

  6. August 6, 2021

    ... recipe is an old favorite, and one you don't often see on seafood restaurant menus any more. I'm not sure why, they're ...

    sford - Aug 5, 2021

  7. April 22, 2022

    ... had the pleasure of serving as a judge for the Louisiana seafood cook-off during NOLA Navy Week. We paired eithg local ...

    susan - Apr 21, 2022

  8. December 15, 2023

    ... a few years ago when I had half a gallon of frozen seafood gumbo, with crab claws in it.  For this ...

    sford - Dec 14, 2023

  9. February 28, 2026

    ... I'm overdue for one. First up, one of my favorites, a seafood quiche. I love quiche but almost never make it, ...

    sford - Feb 27, 2026

  10. Pickled Shrimp and Peppers

    ... Click image to enlarge Recipe courtesy of The Louisiana Seafood Bible: Shrimp by Jerald and Glenda Horst Pickled ...

    admin - Nov 3, 2011

  11. Spicy Boiled Shrimp with Cocktail Sauce

    ... enlarge   Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook Spicy Boiled Shrimp with Cocktail Sauce ...

    susan - Sep 5, 2012

  12. Mahi-Mahi with Andouille Crust

    ... enlarge   Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook Mahi-Mahi with Andouille Crust ...

    susan - Oct 6, 2020

  13. Exploring Shreveport

    ... black roux which formed the foundation for the club's seafood gumbo was a beautiful sight to behold, as was a ...

    jylbenson - Jan 25, 2012

  14. Brunch & Sides

    ... with a 6-course dinner featuring fresh Louisiana seafood and produce—excellent. Every dish was outstanding, ...

    susan - Apr 6, 2012

  15. Holiday Season Starts Early Around Here

    ... Last week I asked you to go vote for the Louisiana Seafood Festival for USA Today's Top Ten Food Festivals in ...

    susan - Sep 5, 2014

  16. Wild Beast Feast

    ... featuring savory dishes of game, pork, poultry, & seafood. Venue:  Cash & Carry Building Address:  810 ...

    admin - Mar 18, 2015

  17. Crabfest Lacombe

    ... chefs will serve a delicious variety of crab and seafood dishes including crab cakes remoulade, char broiled ...

    admin - May 18, 2015

  18. Chef Paul Prudhomme's Blackened Fish Filets

    ... butter (melted) or oil 3 tablespoons Chef Paul Prudhomme's Seafood Magic® OR Blackened Redf'tsh Magic® OR Meat Magic® ...

    susan - Oct 13, 2015

  19. Northshore Gumbo Cookoff

    ... is $75 and there are two categories to choose from: seafood or non-seafood.  For a team application click on this link:  ...

    admin - Feb 13, 2016

  20. Coconut Beer Shrimp with Sweet and Tangy Dipping Sauce

    4 eggs 1 cup beer 3½ teaspoons Creole Seafood Seasoning ( click here for recipe ) 1¼ cups all ...

    susan - May 10, 2017

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