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  1. About Us

    ... magazine. She quickly become immersed in Louisiana's seafood industry, travel, tourism, hospitality, and culinary ...

    admin - Oct 25, 2011

  2. Bronzed Catfish

    ... About 1 tablespoon plus 1 teaspoon Chef Paul Prudhomme’s Seafood Magic, or             Blackened Redfish ...

    jylbenson - Nov 4, 2011

  3. Favorite Holiday Recipes

    ... Duck Breast with Pecan Sauce Apricot Baked Ham Susan's Seafood Gumbo Quick Praline-Glazed Holiday Ham Sides Whipped ...

    admin - Nov 14, 2011

  4. Cassidy Park CookOff BBQ

    ... REGISTRATION CLOSES ON MARCH 8: CATEGORIES: Fowl, seafood, pork, beef and wild game Cook-off Teams: Anyone who ...

    admin - Feb 24, 2012

  5. May 2012 Web Recipes

    ... From "Rick Bragg Muses on Louisiana Magic" Dark Roux Seafood Stock Jalapeño Cornbread Aioli from Scratch   From ...

    susan - Apr 23, 2012

  6. Shrimp and Andouille Pot Pie

    ... or dry white wine 1 1.5-ounce package concentrated classic seafood stock (such as Glace de Fruits de Mer Gold) mixed ...

    jylbenson - Oct 10, 2012

  7. Uplifting the Coast Festival

    ... Festival features musical entertainment, great Louisiana seafood, arts & cra fts vendors, silent auction, amusement ...

    libby - Dec 3, 2012

  8. Automatic Subscription Renewal

    ... Watch for your May/June issue featuring a classic seafood boil on the cover, expect it to arrive early May. I ...

    susan - Apr 8, 2013

  9. Los Islenos Fiesta

    ... and drink is available for purchase as well as po-boys, seafood, and gumbo. There is shuttle service to the Fiesta ...

    admin - Jul 29, 2013

  10. Bridge City Gumbo Festival

    ... at the festival grounds and over 2000 gallons of both seafood and chicken/sausage gumbo will be prepared for our ...

    admin - Aug 28, 2013

  11. August 21, 2014

    ... the New Orleans Wine and Food Experience and the Louisiana Seafood Cookoff extensively. As you may recall, I was a judge ...

    susan - Aug 20, 2014

  12. Heartstrings & Angel Wings Gumbo Cookoff

    ... noon.  Gumbo Cookoff Catagories:  Chicken & Sausage or Seafood.  $60 Entry Fee per team per catagory.  Kids ...

    admin - Dec 25, 2014

  13. United Way Got Gumbo CookOff

    ... Creole Cuisine Special Events and Catering, Deanie's Seafood Restaurant, Desire Oyster Bar, M Bistro at the ...

    admin - Mar 3, 2015

  14. Chef Paul's Bronzed Fish

    ... 1 tablspoon Chef Paul Prudhomme's Blackened Redfish Magic, Seafood Magic, or Meat Magic Bronzed Fish Click image to ...

    susan - Sep 5, 2018

  15. Louisiana Crawfish Boil

    1     quart-sized jar seafood boil seasoning 1     cup cayenne pepper, in all 10 ...

    susan - Mar 20, 2019

  16. Cajun Chilled Shrimp

    ... 1 tablespoon minced garlic 1½ teaspoon salt 1½ teaspoon seafood seasoning 1½ teaspoon dried basil 1½ ...

    susan - Mar 4, 2020

  17. July 9, 2021

    ... met when she was the Executive Director of the Louisiana Seafood Board, and have remained fast friends. She and her ...

    sford - Jul 8, 2021

  18. March 18, 2021

    ... This week's recipes include shrimp, America's favorite seafood, Cajun hand pies, which I bet you didn't know you ...

    sford - Mar 10, 2022

  19. Ralph Brennan's Creole Seasoning

    ... image. Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook Ralph Brennan's Creole Seasoning ...

    susan - Dec 11, 2011

  20. Louisiana Creole BBQ Shrimp

    ...   Click image to enlarge. Recipe courtesy of Louisiana Seafood Marketing Board Louisiana Creole BBQ Shrimp ...

    admin - Sep 20, 2013

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