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  1. SAMPLE

    ... Chef Brian Landry stuffed us with a variety of Louisiana seafood. There's a small gallery on our website. Friday the ...

    susan - Mar 7, 2012

  2. Extras from the May/June 2012 Issue

    ... to ensure you've not missed a single one.   Page 17: Seafood Stock  Page 17: Dark Roux  Page 18: Jalapeno ...

    susan - May 25, 2012

  3. Crab Cakes

    ... 1/4 cup fresh parlsley, chopped 1 tablespoon Old Bay Seafood seasoning 3/4 cup heavy cream 1/4 teaspoon salt 1/4 ...

    admin - Mar 29, 2013

  4. Subscription Renewal Notice

    ... to Louisiana Kitchen & Culture magazine has expired; the Seafood Boil issue you received last month was your final ...

    susan - Jun 13, 2013

  5. River Grille - Duck Wraps, Grilled Oysters, Steaks & More

    ... with a twice baked potato. Guest two opted for the bowl of seafood gumbo with side of French bread; and, for myself, I ...

    Tara - Oct 20, 2014

  6. BILL & AIMEE GO TO IRENE'S CUISINE!

    ... style of combining Italian style with fresh local seafood. The bivalves are broiled in the shell with pancetta, ...

    bigezbarguide - Apr 5, 2015

  7. June 11, 2015

    ... there are features on pickles and ice cream.  And a seafood boil.  And icy treats as well - there's some rum ...

    susan - Jun 10, 2015

  8. Anything Over Rice Cook-off

    ... with judging starting at 1 p.m..  Categories include 1) Seafood/Wild Game 2) Chicken 3) Beef 4) Pork Grammy winning ...

    admin - Mar 10, 2016

  9. Corn and Shrimp Chowder

    ... 2 tablespoons all-purpose flour 3 cups milk 1 teaspoon seafood seasoning ½ teaspoon dried thyme 2 cups water 6 ears ...

    susan - Dec 7, 2016

  10. Chef Paul Prudhomme's Sweet Pepper Cream Shrimp

    ... ¾ cup chopped green bell peppers, in all ½ cup defatted seafood stock 1 ½ cups apple juice, in all ½ teaspoon ...

    susan - Jul 12, 2017

  11. Soiree Royale

    ... will consist of Best Appetizer, Best Soup, Best Meat, Best Seafood, Best Chocolate, Best Dessert, Best Yam, People’s ...

    susan - Sep 6, 2017

  12. May 27, 2022

    ... magazine, including a few featuring delicious Louisiana seafood. Ceviche, snapper Veracruz... For the recipes this ...

    susan - May 26, 2022

  13. Pickled Shrimp and Peppers

    ... Click image to enlarge Recipe courtesy of The Louisiana Seafood Bible: Shrimp by Jerald and Glenda Horst Pickled ...

    admin - Nov 3, 2011

  14. Spicy Boiled Shrimp with Cocktail Sauce

    ... enlarge   Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook Spicy Boiled Shrimp with Cocktail Sauce ...

    susan - Sep 5, 2012

  15. Mahi-Mahi with Andouille Crust

    ... enlarge   Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook Mahi-Mahi with Andouille Crust ...

    susan - Oct 6, 2020

  16. Crawfish Enchiladas Con Queso

    ... 2 tablespoons plus 1 teaspoon Chef Paul Prudhomme’s Seafood Magic or Blackened Redfish Magic  1/2 teaspoon ...

    admin - Nov 3, 2011

  17. Restaurant News

    ... New Orleans restaurant opened this week: Superior Seafood on St. Charles at Napoleon. They gutted the old ...

    susan - Jan 19, 2012

  18. Vermilion Bay Sweet Shrimp and Grits

    ... leaf 1 pinch thyme 2 pints fresh Creole tomatoes  1 pint seafood stock or broth (water can be substituted) 2 pounds ...

    admin - May 15, 2013

  19. Plaquemines Parish Fair and Orange Festival

    ... available from Jesuit Bend Helicopters to view local sites.Seafood Contest for Adults: Shrimp-Peeling and ...

    admin - Aug 28, 2013

  20. Bucktown Bash & Blessing of the Fleet

    ... Bucktown Bash with Live Music, Arts & Crafts, Louisiana Seafood, and Activities for the Kids!          ...

    admin - Apr 30, 2014

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