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  1. Reveillon at Luke

    ... remoulade mirliton, greens;   Second turtle soup or seafood gumbo;   Third crispy flounder stuffed with crab, ...

    ewhalen - Dec 7, 2012

  2. Arnaudville Etouffee Festival

    ... a diverse variety of étouffées including crawfish, seafood, vegetable, and even wild game. This festival is held ...

    admin - Feb 15, 2013

  3. Karlos Knott's Cajun Shrimp Stew

    ... chopped 2 cloves garlic, minced 2½ cups water 2 teaspoons seafood stock base salt, freshly ground black pepper, and ...

    susan - Nov 25, 2014

  4. Chef Paul Prudhomme's Stuffed Bell Peppers

    ... Orange Magnolia Sauce: 2 tablespoons Chef Paul Prudhomme's Seafood Magic® 6 tablespoons unsalted butter 1 teaspoon dark ...

    susan - Oct 13, 2015

  5. New Orleans StarChefs Rising Stars Revue

    ... Oxlot 9, Angeline, Peche, Herbsaint, Red's Chinese, Bevi Seafood Co., Square Root, Coquette, Balise, Johnny Sanchez, ...

    admin - Feb 12, 2016

  6. Beignet Fest

    ... covered in powdered sugar to savory options bursting with seafood, cheese and more, Beignet Fest will feature more than ...

    admin - Sep 16, 2016

  7. August 10, 2017

    ... Parish); they took home first place in the Great American Seafood Cookoff: 4-H version on Sunday. They prepared a ...

    susan - Aug 9, 2017

  8. Shrimp and Crab Casserole

    ... crabmeat, picked over to remove shells   2 tablespoons seafood boil spice   1 ½ cups seasoned bread crumbs Shrimp ...

    susan - Dec 20, 2017

  9. July/August 2018

    July/August 2018 Preview\


    July/August 2018 Features

    susan - Jun 27, 2018

  10. Old School Shrimp Salad

    ... juice  ½ teaspoon distilled white vinegar  ½ teaspoon seafood boil spice, or more to taste  Dash of celery seed  ...

    susan - Sep 23, 2020

  11. Shrimp and Zucchini Pirogues

    ... (16 g) unbleached all­purpose flour  1 cup (240 ml) seafood stock  1 tablespoon (15 g) tomato paste  1 pound ...

    susan - Mar 25, 2021

  12. August 6, 2021

    ... recipe is an old favorite, and one you don't often see on seafood restaurant menus any more. I'm not sure why, they're ...

    sford - Aug 5, 2021

  13. April 22, 2022

    ... had the pleasure of serving as a judge for the Louisiana seafood cook-off during NOLA Navy Week. We paired eithg local ...

    susan - Apr 21, 2022

  14. December 15, 2023

    ... a few years ago when I had half a gallon of frozen seafood gumbo, with crab claws in it.  For this ...

    sford - Dec 14, 2023

  15. Pickled Shrimp and Peppers

    ... Click image to enlarge Recipe courtesy of The Louisiana Seafood Bible: Shrimp by Jerald and Glenda Horst Pickled ...

    admin - Nov 3, 2011

  16. Spicy Boiled Shrimp with Cocktail Sauce

    ... enlarge   Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook Spicy Boiled Shrimp with Cocktail Sauce ...

    susan - Sep 5, 2012

  17. Mahi-Mahi with Andouille Crust

    ... enlarge   Recipe courtesy of Ralph Brennan's New Orleans Seafood Cookbook Mahi-Mahi with Andouille Crust ...

    susan - Oct 6, 2020

  18. Exploring Shreveport

    ... black roux which formed the foundation for the club's seafood gumbo was a beautiful sight to behold, as was a ...

    jylbenson - Jan 25, 2012

  19. Brunch & Sides

    ... with a 6-course dinner featuring fresh Louisiana seafood and produce—excellent. Every dish was outstanding, ...

    susan - Apr 6, 2012

  20. Holiday Season Starts Early Around Here

    ... Last week I asked you to go vote for the Louisiana Seafood Festival for USA Today's Top Ten Food Festivals in ...

    susan - Sep 5, 2014

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