Louisiana Recipes

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Recipe Title Course Main Ingredients Source
Crab Imperial Appetizers crabmeat, cream, lemons

Recipe courtesy of Chef Matthew Murphy, The Irish House, New Orleans, LA

Crab Imperial Side Dish crabmeat, cream, lemons

Recipe courtesy of Chef Matthew Murphy, The Irish House, New Orleans, LA

Crab Pound Cake Crab Pound Cake Appetizers corn flour, eggs, port salut cheese, crabmeat, brandy, bell pepper, cream

Recipe courtesy of Chef Chris Lusk

Crab Remoulade Crab Rémoulade Salad Salad crab, remoulade dressing, green tomato relish

Recipe first appeared in the July/August 2012 edition of Louisiana Kitchen & Culture

Crab Risotto with Saffron Crab Risotto with Saffron Main Course rice, white wine, crabmeat, parmesan cheese

Recipe courtesy of Chef Matt Murphy, The Irish House, New Orleans, LA

Crab, Pear, and Cheese Strudel Crab, Pear, and Cheese Strudel pears, crabmeat, ham, phyllo dough

Recipe courtesy of Great Cooking Every Day

Crabmeat Angel Hair Pasta Crabmeat Angel Hair Pasta Main Course crabmeat, pasta, evaporated milk, white wine, spinach, parmesan cheese, mushrooms

Recipe courtesy of Holly Clegg's Trim and Terrific, Gulf Coast Favorites

Crabmeat Au Gratin Crabmeat Au Gratin Main Course crabmeat, cheddar cheese, evaporated milk, eggs, onions

Recipe courtesy of Coffee’s Boilin’ Pot, Madisonville, LA;

Jyl Benson's Crabmeat Salad Crabmeat Salad With Avocado Salad crabmeat, capers, green onions, spicy mayonnaise, red onion, avocados

Recipe courtesy of Jyl Benson, Louisiana Kitchen & Culture

Crabmeat Stuffed Flounder with Mornay Sauce Main Course flounder fillets, crabmeat, eggs, gruyere cheese

Recipe Courtesy of Chef Nick Landry, Bruce Foods, New Iberia, LA

Galatoire's Crabmeat Yvonne Crabmeat Yvonne Condiments and Sauces crab meat, artichokes, mushrooms, lemons

Recipe courtesy of Galatoire's Restaurant, New Orleans, LA and The Pot & the Palette Cookbook

Cranberries With Wild & Brown Rice Cranberries With Wild & Brown Rice Breakfast/Brunch cranberries, wild rice, brown rice, apple cider, vegetable broth

Recipe courtesy of Culinary Institute of America

Cranberries With Wild & Brown Rice Cranberries With Wild & Brown Rice Side Dish cranberries, wild rice, brown rice, apple cider, vegetable broth

Recipe courtesy of Culinary Institute of America

Cranberry Banana Nut Bread Cranberry Banana Nut Bread Bread bananas, walnuts, eggs, cranberries, vanilla extract

Recipe courtesy of "The Southern Plate"

Cranberry Cornbread Cranberry Cornbread Side Dish cranberries, cornmeal, milk, eggs

Recipe courtesy of New York Times and reprinted in The Best American Recipes: 2004 - 2005 cookbook

Cranberry Margaritas With Fresh Lime Cranberry Margaritas With Fresh Lime Beverage tequila, cranberry juice, Cointreau, lime juice, cranberries

Recipe courtesy of Chef Bobby Flay

Cranberry Salad in Mold Cranberry Salad Salad cranberries, oranges, apples, pineapple, gelatin, pecans

Recipe courtesy of A Southerly Course by Martha Hall Foose

Cranberry Sauce with Ginger and Cinnamon Condiments and Sauces cranberries, ginger, cinnamon

Recipe courtesy of Thanksgiving 101 by Rick Rogers

Cranberry Shortbread Cranberry Shortbread Dessert cranberries, grapefruit

Recipe courtesy of Bon Appetit

Crawfish and Andouille Grits Crawfish and Andouille Grits Main Course crawfish, andouille sausage, grits, lemons, mascarpone cheese

Recipe courtesy of Chef John Besh, Restaurant August, New Orleans, LA

Brussels Sprouts Crawfish and Brussels Sprouts Side Dish crawfish, brussels sprouts, chicken stock, white wine

Recipe courtesy of Chef Colt Patin, C.E.C., Louisiana Culinary Institute

Crawfish and Corn Bisque with Curried Pumpkin Crawfish and Corn Bisque with Curried Pumpkin Soups & Stews pumpkin, corn, crawfish, cane syrup, heavy cream

Recipe courtesy of Chef Jeremy Langlois, Latil's Landing Restaurant

Crawfish Bisque Crawfish Bisque Le Meritage Soups & Stews crawfish, potatoes, heavy cream, cognac

Recipe courtesy of Chef Michael Farrell, Le Meritage, Maison Dupuy Hotel, New Orleans, LA

Louisiana Crawfish Bread Crawfish Bread Bread crawfish, milk, eggs

Recipe courtesy of You Can't Keep New Orleans Out of the Cook by Tommy Centola

Louisiana Crawfish Bread Crawfish Bread Side Dish crawfish, milk, eggs

Recipe courtesy of You Can't Keep New Orleans Out of the Cook by Tommy Centola

Crawfish Bread Po-Boy Sandwich crawfish, french bread, mozzarella cheese, cheddar cheese

Recipe courtesy of Chef John Folse, from "The Encyclopedia of Cajun and Creole, Cuisine".

Crawfish Burgers Crawfish Burgers Sandwich crawfish, parmesan cheese, eggs, heavy cream, bread crumbs, onion rolls

Recipe courtesy of Chef Emeril Lagasse, Emeril's Homebase, New Orleans, LA

Crawfish Champagne Breakfast/Brunch crawfish, champagne, heavy cream

Recipe courtesy of Chef Lanzone Randolf, Brennan's Restaurant, New Orleans, Louisiana

Crawfish Clemmons Crawfish Clemmons Appetizers crawfish, heavy cream, gouda cheese, vermouth

Recipe courtesy of  Jyl  Benson, Kitchen and Culture and Ron Clemmons, New Orleans

Crawfish Dip Appetizers crawfish, cream cheese

Recipe courtesy of staff

Crawfish Enchiladas Con Queso Crawfish Enchiladas Con Queso Main Course crawfish, tortillas, green chilis, monterey jack cheese, heavy cream, sour cream

Recipe courtesy of Chef Paul Prudhomme, K Paul's Kitchen, New Orleans

Crawfish Etouffee Crawfish Etouffee Soups & Stews crawfish

Recipe courtesy of Chef Brian Smith, Randol's Restaurant, Lafayette, LA.

crawfish etouffee Crawfish Étouffée Main Course crawfish

Recipe courtesy of Verna Fontenot for Louisiana Kitchen & Culture

Crawfish Fritter Crawfish Fritters with Sriracha Aioli Appetizers crawfish, rice, poblano peppers, Sriracha

Recipe courtesy of Chef Tory Stewart

Crawfish Mac & Cheese Crawfish Mac and Cheese Main Course crawfish, macaroni, cheddar cheese, cream

Recipe courtesy of Louisiana Kitchen & Culture

crawfish macque choux, , Crawfish Macque Choux Crawfish Macque Choux with Fried Eggplant Main Course crawfish, corn, garlic, tomatoes, cream, chicken broth

Recipe courtesy of Louisiana Kitchen & Culture, Premiere Issue (May/Jun 2012)

Creamy Crawfish Pasta Crawfish Pasta Main Course crawfish, heavy cream, pasta, cream cheese

Recipe courtesy of Jyl Benson, Louisiana Kitchen & Culture

Crawfish Pie Crawfish Pies Main Course crawfish

Recipe courtesy of Louisiana Kitchen & Culture

Crawfish Pumpkin Soup Crawfish Pumpkin Soup Soups & Stews crawfish, pumpkin, chicken broth, cream

Recipe courtesy of Gulf COast Favorites by Holly Clegg

Crawfish Stew-Fay (Etouffee) Crawfish Stew-Fay (Etouffee) Soups & Stews crawfish, rice, cornstarch, onions

Recipe courtesy of Chef Donald Link, Herbsaint Restaurant

Crawfish Stuffed Bread, Crawfish Bread Crawfish Stuffed Bread Bread crawfish, bread dough, cheddar cheese, mozzarella cheese

Recipe courtesy of Louisiana Kitchen and Culture

potato skins Crawfish Topped Potato Skins Appetizers potatoes, bacon, crawfish

Recipe courtesy of Allison Cousins

potato skins Crawfish Topped Potato Skins Side Dish potatoes, bacon, crawfish

Recipe courtesy of Allison Cousins

Crawfish-Stuffed Bayou Chicken Crawfish-Stuffed Bayou Chicken Main Course chicken, spinach, crawfish, white wine, heavy cream, sun dried tomatoes

Recipe Courtesy of Chef Jared Rising, L'Auberge  du Lac, Lake Charles, LA

Crawfish-Stuffed Bell Peppers Crawfish-Stuffed Bell Peppers Main Course crawfish, bell peppers, bread crumbs

Recipe courtesy of Rouse Family Recipe Collection

Crawtator Crusted Gulf Oysters with Red Bean Gravy Appetizers oysters, red beans, bacon, chicken stock, bread crumbs, cream

Recipe Courtesy of Chef Chris Lusk, Café Adelaide, New Orleans, LA

Cream of Broccoli Soup Cream of Broccoli Soup Soups & Stews broccoli, leeks, chicken broth, heavy cream, lemons

Recipe courtesy of The Culinry Institute of America

Cream of Oyster Soup Cream of Oyster Soup Soups & Stews oysters, cream, butter

Recipe courtesy of Rudy Lombard for Louisiana Kitchen & Culture

Cream of Potato and Butternut Squash Soup Cream of Potato and Butternut Squash Soup Soups & Stews butternut squash, potatoes, chicken broth, milk

Recipe courtesy of Gulf Coast Favorites by Holly Clegg

Cream of Turkey Soup Cream of Turkey Soup Soups & Stews turkey, chicken broth, light cream, potatoes

Recipe courtesy of The New Doubleday Cookbook

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