Louisiana Recipes

 

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    Recipe Title Course Main Ingredients Source
    Fresh Corn Cakes Fresh Corn Cakes Side Dish corn, mozzarella cheese, cornmeal, eggs

    Recipe courtesy of Southern Living's Farmers Market Cookbook

    Fresh Corn Chowder With Green Chilis and Jack Fresh Corn Chowder With Green Chilis and Jack Soups & Stews corn on cob, bacon, potatoes, tomatoes, green chilis, heavy cream, monterey jack cheese

    Recipe courtesy of The Culinary Institute of America Cookbook

    Fresh Creole Tomato Vinaigrette Condiments and Sauces tomatoes, olive oil, onion, bell peppers, garlic

    Recipe first appeared in the July/August 2012 edition of Louisiana Kitchen & Culture

    Fresh Pasta Egg Noodles Fresh Pasta Egg Noodles Main Course eggs, parmesan cheese, flour

    Recipe courtesy of One Big Table by Molly O'Neill

    Fresh Pasta with Louisiana Crawfish Ragout Main Course crawfish, fava beans, pasta, mushrooms, parmesan cheese, tomatoes

    Recipe courtesy of Chef John Besh, Restaurant August, New Orleans, LA

    Sugar Pumpkins Fresh Pumpkin Puree from Scratch Condiments and Sauces sugar pumpkin

    Recipe courtesy of Lousiana Kitchen & Culture

    Fresh Tomato Sauce Fresh Tomato Sauce Main Course tomatoes, basil

    Recipe courtesy of Susan Ford

    Fricassee of Peas and Lima Beans Fricassee of Peas and Lima Beans Soups & Stews peas, lima beans, chicken stock

    Recipe courtesy of Allison Vines-Rushing and Slade Rushing, Southern Comfort Cookbook

    Fried Catfish Fried Catfish Main Course catfish, corn meal, milk

    Recipe courtesy of "The New Orleans Cookbook"

    Fried Catfish Fingers with Country Remoulade Fried Catfish Fingers with Country Remoulade Main Course catfish, remoulade

    Recipe courtesy of Bon Appétit, Y'all by Virginia Willis

    Fried Catfish Po'Boy Fried Catfish Po'Boy Main Course catfish

    Recipe courtesy of Louisiana Kitchen & Culture

    Louisiana Fried Chicken Fried Chicken Main Course chicken, peanut oil, eggs, evaporated milk

    Recipe courtesy of Chef Austin Leslie

    Fried Chicken Sandwich Fried Chicken Sandwich Sandwich chicken breast, eggs, milk

    Recipe courtesy of Louisiana Kitchen & Culture magazine

    Fried Chicken with a Buttermilk Crust Fried Chicken with a Buttermilk Crust Main Course chicken

    Recipe courtesy of The Williams Sonoma Cookbook

    fried chicken Fried Chicken with Gravy Main Course chicken, gravy

    Recipe courtesy of A Love Affair with Southern Cooking by Jean Anderson

    Fried Crawfish Remoulade Fried Crawfish Remoulade on the Half-Shell Main Course crawfish, potatoes

    Recipe courtesy of the Junior League of New Orleans' Crescent City Collection: A Taste of New Orleans

    Fried Green Tomatoes BLT Fried Green Tomato BLT Sandwich tomatoes, bacon

    Recipe courtesy of Cooking with Curtis for Winn Dixie

    Fried Green Tomatoes Fried Green Tomatoes Side Dish green tomatoes, corn meal

    Recipe and photo courtesy of The South The Beautiful

    Fried Green Tomatoes with Cream Gravy Fried Green Tomatoes With Cream Gravy Appetizers cornmeal, green tomatoes, bacon, chicken stock, heavy cream

    Recipe courtesy of Chef Paul Prudhomme from Always Cooking

    Fried Green Tomatoes with Cream Gravy Fried Green Tomatoes With Cream Gravy Breakfast/Brunch cornmeal, green tomatoes, bacon, chicken stock, heavy cream

    Recipe courtesy of Chef Paul Prudhomme from Always Cooking

    Fried Green Tomatoes with Tasso Tartare and Crab Fried Green Tomatoes with Tasso Tartar and Blue Crab Appetizers tomatoes, crab, tasso

    Recipe courtesy of Chef Manny Augello, Jolie Bistro, Lafayette

    Fried Hard Shell Crabs Main Course crabs, milk, eggs, evaporated milk

    Recipe courtesy of Debra Meeks, Avondale, LA

    fried mushrooms Fried Mushrooms with Creole Tomato Salad Dressing Side Dish mushrooms

    Recipe courtesy of Allison Cousins

    Fried Okra Fried Okra Side Dish okra, cornmeal

    Recipe old standard

    Rabbit Liver with Sriracha and Wild Honey Fried Rabbit Livers with Sriracha & Wild Honey Glaze Appetizers rabbit livers, Sriracha, wild honey

    Recipe courtesy of Chef Manny Augello, Jolie Bistro, Lafayette

    Fried Shrimp with Almonds Appetizers shrimp, eggs, almonds
    Frozen Bourbon Milk Punch Frozen Bourbon Milk Punch Beverage bourbon, vanilla ice cream, simple syrup

    Recipe courtesy of Dickie Brennan's Bourban House Restaurant, New Orleans, LA

    Fruit Granita watermelon, peaches, strawberries, fruit

    Recipe courtesy of Louisiana Kitchen & Culture

    King Arthur Flour Fudge Brownies Fudge Brownies Dessert cocoa, eggs, chocolate chips

    Recipe courtesy of King Arthur Flour

    Fulton Alley Pimiento Cheese Spread Fulton Alley Pimiento Cheese Spread Appetizers cheddar cheese, gruyere cheese, cream cheese

    Recipe courtesy of Chef Michael Nirenbirg, Fulton Alley, New Orleans, LA

    Galatoire's Banana Bread Pudding Galatoire's Banana Bread Pudding Dessert french bread, eggs, milk, bananas, praline liqueur, vanilla extract

    Recipe courtesy of Chef Brian Landry, Galatoire's Restaurant, New Orleans, LA

    Galatoire's Bearnaise Sauce Galatoire's Béarnaise Sauce Condiments and Sauces tarragon vinegar, hollandaise sauce

    Recipe courtesy of Galatoire's Cookbook

    Galatoire's Chicken Creole Galatoire's Chicken Creole Main Course chicken, tomatoes, chicken stock, tomato paste

    Recipe courtesy of Galatoire's Cookbook

    Crabmeat Omelette Galatoire's Crabmeat Omelette Breakfast/Brunch eggs, crab meat, onions

    Recipe courtesy of Galatoire's Cookbook

    Galatoire's Crawfish Maison Galatoire's Crawfish Maison Breakfast/Brunch crawfish, eggs, tomatoes, iceberg lettuce

    Recipe courtesy of Galatoire's Restaurant

    Galatoire's Crawfish Maison Galatoire's Crawfish Maison Salad crawfish, eggs, tomatoes, iceberg lettuce

    Recipe courtesy of Galatoire's Restaurant

    Galatoire's Godchaux Salad Galatoire's Godchaux Salad Salad shrimp, crabmeat, iceberg lettuce, anchovies, eggs

    Recipe courtesy of Galatoire's Cookbook: Recipes and Family History, Galatoire's Restaurant New Orleans, LA

    Galatoire's Hollandaise Sauce Galatoire's Hollandaise Sauce Condiments and Sauces eggs, lemons, butter

    Recipe courtesy of Galatoire's Cookbook

    Galatoire's Potatoes au Gratin Galatoire's Potatoes au Gratin Side Dish potatoes, Bechamel sauce, cheddar cheese, parmesan cheese, bread crumbs

    Recipe courtesy of Galatoire's Restaurant, New Orleans, LA

    Galatoire's Sauteed Shrimp Omelette Galatoire's Sauteed Shrimp Omelette Breakfast/Brunch eggs, shrimp

    Recipe courtesy of Galatoire's Cookbook

    Galatoire's Galatoire's Shrimp and Eggplant Soup Soups & Stews shrimp, eggplant, onion, tomato

    Recipe courtesy of Galatoire's restaurant in New Orleans, LA and Galatoire's Cookbook by Jyl Benson and Melvin Rodrigue

    Galatoire's Shrimp Remoulade Galatoire's Shrimp Remoulade Appetizers shrimp, horseradish, iceberg lettuce

    Recipe courtesy of Galatoire's Restaurant, New Orleans, LA

    Galatoire's Shrimp Remoulade Galatoire's Shrimp Remoulade Salad shrimp, horseradish, iceberg lettuce

    Recipe courtesy of Galatoire's Restaurant, New Orleans, LA

    Galatoire's Spinach Rockefeller Galatoire's Spinach Rockefeller Appetizers fennel, spinach, parsley, leeks, heavy cream, Pernod, Herbsaint

    Recipe courtesy of Galatoire's Restaurant, New Orleans

    Galatoire's Tartar Sauce Galatoire's Tartar Sauce Condiments and Sauces eggs, lemon juice, capers

    Recipe courtesy of Galatoire's Cookbook

    Galatoire's Trout Marguery Galatoire's Trout Marguery Main Course shrimp, trout

    Recipe courtesy of Galatoire's Cookbook: Recipes and Family History from the Time-Honored New Orleans Restaurant (Random House, 2005)

    Garlic Bread Garlic Baguette Melba Toast Side Dish garlic, butter, french bread

    Recipe first appeared in the July/August 2012 edition of Louisiana Kitchen & Culture

    garlic-chicken Garlic Chicken chicken, garlic

    Recipe courtesy of Louisiana Kitchen & Culture

    Garlic Roasted Potatoes Side Dish potatoes

    Recipe courtesy of "The Tobasco Brand cookbook"

    Garlic Shrimp Garlic Shrimp Appetizers shrimp, garlic

    Recipe courtesy of Taverna, by Joyce Goldstein

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